25383-99-7 Usage
Chemical Properties
White powder. Melting range 46–52C.
Uses
Different sources of media describe the Uses of 25383-99-7 differently. You can refer to the following data:
1. sodium stearoyl lactylate is an emulsifier. It can be obtained from natural or synthetic sources.
2. Emulsifier; dough conditioner; whipping agent
in baked products, desserts, and mixes; complexing
agent for starches and proteins.
Flammability and Explosibility
Notclassified
Check Digit Verification of cas no
The CAS Registry Mumber 25383-99-7 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 2,5,3,8 and 3 respectively; the second part has 2 digits, 9 and 9 respectively.
Calculate Digit Verification of CAS Registry Number 25383-99:
(7*2)+(6*5)+(5*3)+(4*8)+(3*3)+(2*9)+(1*9)=127
127 % 10 = 7
So 25383-99-7 is a valid CAS Registry Number.
InChI:InChI=1/C24H44O6.Na/c1-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-22(25)29-21(3)24(28)30-20(2)23(26)27;/h20-21H,4-19H2,1-3H3,(H,26,27);/q;+1/p-1