35236-42-1Relevant articles and documents
Model Studies on the Effect of Aldehyde Structure on Their Selective Trapping by Phenolic Compounds
Hidalgo, Francisco J.,Aguilar, Isabel,Zamora, Rosario
, p. 4736 - 4743 (2017)
The reaction among flavor-relevant saturated aldehydes (propanal, 2-methylpropanal, butanal, 2-methylbutanal, 3-methylbutanal, pentanal, hexanal, and glyoxal) and phenolic compounds (resorcinol, 2-methylresorcinol, 2,5-dimethylresorcinol, and orcinol) was
Asymmetric hydrolysis of pro-chiral 3,3-disubstituted 2,4-diacetoxy-cyclohexa-1,4-dienes
Renouf, Philippe,Poirier, Jean-Marie,Duhamel, Pierre
, p. 1739 - 1745 (2007/10/03)
Asymmetric enzymatic hydrolysis of pro-chiral 3,3-disubstituted 2,4-diacetoxycyclohexa-1,4-dienes 2 affords in high yields optically pure 2,2-disubstituted 3-acetoxycyclohex-3-enones 1 (>98% ee). Under mild conditions Candida cylindracea lipase (enzyme/substrate ratio = 2%) hydrolyses specifically the pro-S enol ester function of the pro-chiral starting material 2.