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66997-70-4

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66997-70-4 Usage

Description

(S)methyl 3-hydroxyhexanoate, with the molecular formula C8H16O3, is a methyl ester of 3-hydroxyhexanoic acid. This chemical compound is characterized by its fruity and sweet aroma, making it a valuable component in the production of flavors and fragrances. Moreover, its versatile nature extends to its use as a solvent and a raw material in the synthesis of pharmaceuticals and other organic compounds. (S)methyl 3-hydroxyhexanoate also holds potential applications in biotechnology and agriculture, showcasing its broad utility across different industries.

Uses

Used in Flavor and Fragrance Industry:
(S)methyl 3-hydroxyhexanoate is used as a key component in the creation of flavors and fragrances due to its distinctive fruity and sweet scent. This application takes advantage of the compound's natural aroma to enhance the sensory experience of various products.
Used in Pharmaceutical Synthesis:
As a raw material, (S)methyl 3-hydroxyhexanoate plays a crucial role in the synthesis of pharmaceuticals. Its chemical properties make it a suitable candidate for the development of new drugs and medicinal compounds, contributing to advancements in healthcare.
Used in Solvent Applications:
(S)methyl 3-hydroxyhexanoate serves as an effective solvent in various chemical processes. Its ability to dissolve other substances makes it a valuable asset in the production and manufacturing of different products, particularly in the chemical and industrial sectors.
Used in Biotechnology:
(S)methyl 3-hydroxyhexanoate has potential applications in the field of biotechnology. Its unique properties may be harnessed for various purposes, such as enhancing biological processes or developing innovative solutions for complex biological challenges.
Used in Agriculture:
In agriculture, (S)methyl 3-hydroxyhexanoate may find use in the development of new products or techniques that can improve crop yield, pest control, or other agricultural practices. Its potential applications in this field highlight the compound's versatility and its ability to contribute to a wide range of industries.

Check Digit Verification of cas no

The CAS Registry Mumber 66997-70-4 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 6,6,9,9 and 7 respectively; the second part has 2 digits, 7 and 0 respectively.
Calculate Digit Verification of CAS Registry Number 66997-70:
(7*6)+(6*6)+(5*9)+(4*9)+(3*7)+(2*7)+(1*0)=194
194 % 10 = 4
So 66997-70-4 is a valid CAS Registry Number.

66997-70-4Relevant articles and documents

Enantioselective reduction of β-keto esters

Taber, Douglass F.,Silverberg, Lee J.

, p. 4227 - 4230 (1991)

Highly enantioselective reduction of β-keto esters with BINAP-Ru catalyst can be effected at 50 psig H2 and 80°, using a Parr shaker. A simplified preparation of the BINAP·Ru catalyst is reported.

N-heterocyclic carbene-catalyzed radical reactions for highly enantioselective β-hydroxylation of enals

Zhang, Yuexia,Du, Yu,Huang, Zhijian,Xu, Jianfeng,Wu, Xingxing,Wang, Yuhuang,Wang, Ming,Yang, Song,Webster, Richard D.,Chi, Yonggui Robin

supporting information, p. 2416 - 2419 (2015/03/04)

An N-heterocyclic carbene-catalyzed β-hydroxylation of enals is developed. The reaction goes through a pathway involving multiple radical intermediates, as supported by experimental observations. This oxidative single-electron-transfer reaction allows for highly enantioselective access to β-hydroxyl esters that are widely found in natural products and bioactive molecules.

Enzymatic total synthesis of banana volatile (S)-2-pentyl (R)-3-hydroxyhexanoate

Kallergi, Maria,Kalaitzakis, Dimitris,Smonou, Ioulia

scheme or table, p. 3946 - 3950 (2011/09/14)

The banana volatile (S)-2-pentyl (R)-3-hydroxyhexanoate has been synthesized in 79 % yield and high optical purity (>99 % ee, >99 % de) starting from methyl 3-oxohexanoate and 2-pentanone. The synthetic method consists of three steps and the key reactions are enzymatic reduction and enzymatic transesterification. Copyright

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