93-60-7 Methyl nicotinate

Superiority:

Product Name: Methyl nicotinate
Synonyms: RARECHEM AL BF 0185;PYRIDINE-3-CARBOXYLIC ACID METHYL ESTER;PELLAGRA PREVENTIVE FACTOR METHYL ESTER;NICONACID METHYL ESTER;NICOTINIC ACID METHYL ESTER;NIACIN METHYL ESTER;METHYL NICOTINATE DAC;METHYL PYRIDINE-3-CARBOXYLATE
CAS: 93-60-7
MF: C7H7NO2
MW: 137.14
EINECS: 202-261-8
Product Categories: Pharmaceutical Intermediates;Heterocyclic Compounds
Mol File: 93-60-7.mol

Methyl nicotinate Chemical Properties
Melting point  42-44 °C(lit.)
Boiling point  204 °C(lit.)
density  1.2528 (rough estimate)
vapor pressure  0.4 hPa (25 °C)
FEMA  3709 | METHYL NICOTINATE
refractive index  1.5323 (estimate)
Fp  204 °F
storage temp.  Store below +30°C.
solubility  H2O: 0.1 g/mL, clear
pka pKa 3.1 (Uncertain)
form  Crystals or Crystalline Powder
color  White to brownish
Water Solubility  NEGLIGIBLE
JECFA Number 1320
Merck  14,6100
BRN  113951
InChIKey YNBADRVTZLEFNH-UHFFFAOYSA-N
CAS DataBase Reference 93-60-7(CAS DataBase Reference)
NIST Chemistry Reference Methyl nicotinate(93-60-7)
EPA Substance Registry System Methyl nicotinate (93-60-7)
Safety Information
Hazard Codes  Xi
Risk Statements  36/37/38-36/38
Safety Statements  26-36-37/39
WGK Germany  3
RTECS  QT1925000
TSCA  Yes
HS Code  29333999
Toxicity LD50 orally in Rabbit: > 2000 mg/kg

Methyl nicotinate Usage And Synthesis
Description Methyl nicotinate has a fresh, sweet, caramellic nutty odor.
Chemical Properties Methyl nicotinate has a fresh, caramellic, nutty and mild tobacco odor.
Chemical Properties white to brownish crystals or crystalline powder
Occurrence Reported found in ground coffee, roasted filberts, guanabana (Annona muicata L.), roasted peanuts, wild strawberries, vanilla bean, papaya, guava, plum, beer cognac, soursop, malt, wort, Bourbon vanilla and mountain papaya.
Uses Vasodilator.