65505-17-1 Methyl 2...

65505-17-1 Methyl 2-methyl-3-furyl disulfide

65505-17-1 Methyl 2-methyl-3-furyl disulfide

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1 Kilogram

FOB Price: USD 500.0000

  • Min.Order :1 Kilogram
  • Purity: 99%
  • Payment Terms : L/C,T/T

Keywords

65505-17-1 Methyl 2-methyl-3-furyl disulfide 65505-17-1 Methyl 2-methyl-3-furyl disulfide 65505-17-1 Methyl 2-methyl-3-furyl disulfide

Quick Details

  • Appearance:Liquid
  • Application:Organic Chemicals
  • PackAge:as requested
  • ProductionCapacity:100|Metric Ton|Day
  • Storage:room temperature
  • Transportation:by sea

Superiority:

Product Name: Methyl 2-methyl-3-furyl disulfide
Synonyms: methyl-(methyldithio)furan,2-methyl-3-(methyldithio)furan;methyldithiofurane,2-methyl-3-methyldithio-furane;2-Methyl-3-(dimercaptomethyl)-;methyl 2-methyl-3-furyl disulfideFuran,2-methyl-3-(methyldithio)-;Methyl(2-methyl-3-furanyl) disulfide;(Methyl)(2-methyl-3-furyl) persulfide;Methyl(2-methylfuran-3-yl) persulfide;3-[(2,4-diMethylfuran-3-yl)disulfanyl]-2,4-diMethylfuran
CAS: 65505-17-1
MF: C6H8OS2
MW: 160.26
EINECS: 265-797-1
Product Categories: Alphabetical Listings;Flavors and Fragrances;M-N;sulfide Flavor;Sulfides flavors
Mol File: 65505-17-1.mol

Methyl 2-methyl-3-furyl disulfide Chemical Properties
Boiling point  210 °C(lit.)
density  1.163 g/mL at 25 °C(lit.)
FEMA  3573 | METHYL 2-METHYL-3-FURYL DISULFIDE
refractive index  n20/D 1.5600(lit.)
Fp  184 °F
storage temp.  0-10°C
JECFA Number 1064
CAS DataBase Reference 65505-17-1(CAS DataBase Reference)
NIST Chemistry Reference 2-methyl-3-(methyldithio)furan(65505-17-1)
Safety Information
Hazard Codes  T
Risk Statements  25-36/38
Safety Statements  28-36/37/39-45-37/39-26
RIDADR  UN 2810 6.1/PG 3
WGK Germany  3
RTECS  JO1975000
HazardClass  6.1
PackingGroup  III
HS Code  29321900

Methyl 2-methyl-3-furyl disulfide Usage And Synthesis
Description Methyl 2-methyl-3-furyl disulfide has a roast meat odor.
Chemical Properties Methyl 2-methyl-3-furyl disulfide has a roast meat odor.
Chemical Properties clear yellow liquid
Occurrence Reported found in hydrogenated vegetable oil and coffee.
Aroma threshold values Aroma characteristics at 1.0%: sulfureous, meaty, vegetative and chemical-like with onion and roasted beef nuances
Taste threshold values Taste characteristics: sulfurous, meaty, vegetative, brothy, and savory with a metallic nuance

Details:

Product Name: Methyl 2-methyl-3-furyl disulfide
Synonyms: methyl-(methyldithio)furan,2-methyl-3-(methyldithio)furan;methyldithiofurane,2-methyl-3-methyldithio-furane;2-Methyl-3-(dimercaptomethyl)-;methyl 2-methyl-3-furyl disulfideFuran,2-methyl-3-(methyldithio)-;Methyl(2-methyl-3-furanyl) disulfide;(Methyl)(2-methyl-3-furyl) persulfide;Methyl(2-methylfuran-3-yl) persulfide;3-[(2,4-diMethylfuran-3-yl)disulfanyl]-2,4-diMethylfuran
CAS: 65505-17-1
MF: C6H8OS2
MW: 160.26
EINECS: 265-797-1
Product Categories: Alphabetical Listings;Flavors and Fragrances;M-N;sulfide Flavor;Sulfides flavors
Mol File: 65505-17-1.mol

Methyl 2-methyl-3-furyl disulfide Chemical Properties
Boiling point  210 °C(lit.)
density  1.163 g/mL at 25 °C(lit.)
FEMA  3573 | METHYL 2-METHYL-3-FURYL DISULFIDE
refractive index  n20/D 1.5600(lit.)
Fp  184 °F
storage temp.  0-10°C
JECFA Number 1064
CAS DataBase Reference 65505-17-1(CAS DataBase Reference)
NIST Chemistry Reference 2-methyl-3-(methyldithio)furan(65505-17-1)
Safety Information
Hazard Codes  T
Risk Statements  25-36/38
Safety Statements  28-36/37/39-45-37/39-26
RIDADR  UN 2810 6.1/PG 3
WGK Germany  3
RTECS  JO1975000
HazardClass  6.1
PackingGroup  III
HS Code  29321900

Methyl 2-methyl-3-furyl disulfide Usage And Synthesis
Description Methyl 2-methyl-3-furyl disulfide has a roast meat odor.
Chemical Properties Methyl 2-methyl-3-furyl disulfide has a roast meat odor.
Chemical Properties clear yellow liquid
Occurrence Reported found in hydrogenated vegetable oil and coffee.
Aroma threshold values Aroma characteristics at 1.0%: sulfureous, meaty, vegetative and chemical-like with onion and roasted beef nuances
Taste threshold values Taste characteristics: sulfurous, meaty, vegetative, brothy, and savory with a metallic nuance

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