Sodium Erythorbate

Sodium Erythorbate

Sodium Erythorbate

Min.Order / FOB Price:Get Latest Price

2 Metric Ton

Negotiable

  • Min.Order :2 Metric Ton
  • Purity: 98.0 - 100.5%
  • Payment Terms : L/C,T/T

Keywords

Sodium erythorbate Sodium Erythorbate powder 99% FCC lowest price of Sodium erythorbate

Quick Details

  • Appearance:White odorless, crystalline powder or granules
  • Application:1. Sodium Erythorbate is an important antioxidant in food industry, which can keep the color, natural flavor of foods and lengthen its storage without any toxic and side effects. 2. Sodium Erythorbat
  • PackAge:25kg/carton
  • ProductionCapacity:20|Metric Ton|Day
  • Storage:Room temperature & sealed
  • Transportation:by sea/air

Superiority:

1. Competitive offers with standard high quality or customize

2. Available customizing blending of above 2 single products 

3. Prompt delivery within 2-3 weeks(1 weeks is available for ready stock)

4. Well-trained and professional technologist and sales with rich experience in the field for 5-10 years

5. Respond to inquires within 1 hour and 24hours' online service 

6. Free sample and correct shipping documents dispatched according to regulations of different countries

7. Advise price trend accurately and help clients to make order decision

8. Weekly update offers provided to every potential client

Details:

Sodium Erythorbate s an important antioxidant in the food industry. It can keep the color and natural flavor of foods and lengthen their storage without any toxicity or side effects. It can be used in meat processing, fruits, vegetables, tinned jams, etc. It’s also used in drinks, such as beer, grape wines, soft drinks, fruit tea, fruit juices, etc.

 

Usage: 

1. Sodium Erythorbate is an important antioxidant in food industry, which can keep the color, natural flavor of foods and lengthen its storage without any toxic and side effects.

2. Sodium Erythorbate is used in meat processing, fruits, vegetable, tin and jam preservation. Also it is used in drinks, such as beer, grape wine, soft drink, fruit tea and fruit juice.

 

 

Assay (﹪) 98.0 ~ 100.5
Loss on drying (﹪) 0.25max
Specific Rotation +95.5°~ +98.0°
Oxalate Passes Test
PH Value 5.5~8.0
Heavy Metals (as Pb) (mg/kg) 10max
Lead(mg/kg) 2max
Arsenic(mg/kg) 3max
Mercury(mg/kg) 1max
Clarity Passes test
 

 

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