2-Ethoxynaphthalene...

2-Ethoxynaphthalene 93-18-5CAS NO.: 93-18-5

2-Ethoxynaphthalene 93-18-5CAS NO.: 93-18-5

Min.Order / FOB Price:Get Latest Price

1 Kilogram

FOB Price:USD 4.0000 -5.0000

  • Min.Order :1 Kilogram
  • Purity: 99%
  • Payment Terms : L/C,D/A,D/P,T/T,Other

Keywords

2-Ethoxynaphthalene high purity 2-Ethoxynaphthalene 99.5% 2-Ethoxynaphthalene

Quick Details

  • Appearance:powder
  • Application:Synthetic fragrances
  • PackAge:drum
  • ProductionCapacity:10000|Gram|Day
  • Storage:Room temperature
  • Transportation:By sea or by air

Superiority:

We are leading fine chemicals supplier in China and 
 
Our main business covers the fields below:
 
1.Noble Metal Catalysts (Pt.Pd...)
 
2.Organic Phosphine Ligands (Tert-butyl-phosphine.Cyclohexyl-phosphine...)
 
3.OLED intermediates (Fluorene,Carbazole,Boric acid...)
 
4.Customs Synthesis
 
Our advantage:
 
1.Higest quality and good package
 
2.Fast delivery
 
3.Better payment term
 
4.Fast response to customer within 6 hours
 
5.Good business credit in Europe ,US ,Japan ,Korea
 
Anyway ,if you need any chemicals from China ,Henan Wentao can help you

Details:

Description (β-Naphthyl ethyl ether has an odor suggestive of orange blossom with a faint, fruity undertone. It has a corresponding sweet taste suggestive of strawberry (on extreme dilution only). This substance may be prepared by esterification of P-naphthol with ethyl alcohol and sulfuric acid; from β-naphtholsodium and diethylsulfate in weak aqueous base; fromβ-naphtholsodium and ethyl bromide.
Chemical Properties β-Naphthyl ethyl ether has an odor suggestive of orange blossom with a faint, fruity undertone. Also, it has a corresponding sweet taste suggestive of strawberry (on extreme dilution only)
Chemical Properties light brown crystals
Chemical Properties Ethyl 2-Naphthyl Ether forms white crystals (mp 37–38°C), with a mild, long-lasting, orange blossom fragrance.
Preparation By esterification of β-naphthol with ethyl alcohol and sulfuric acid; from β-naphtholsodium and diethylsulfate in weak aqueous base; from β-naphtholsodium and ethyl bromide.
Taste threshold values Taste characteristics at 4 ppm: powdery, floral, soapy and heavy with a berry and grape nuance.
Purification Methods Crystallise it from pet ether or EtOH (m 37-38o). Dry it in vacuo, or distil it in a vacuum. The picrate has m 104.5o (from EtOH or CHCl3). [Beilstein 6 H 606, 6 II 578, 6 III 2972, 6 IV 4257.]

 

Related Searches

Confirm to collect the product to my collection?

OKCancel

About|Contact|Cas|Product Name|Molecular|Country|Encyclopedia

Message|New Cas|MSDS|Service|Advertisement|CAS DataBase|Article Data|Manufacturers | Chemical Catalog

©2008 LookChem.com,License: ICP

NO.:Zhejiang16009103

complaints:service@lookchem.com Desktop View