147527-21-7 Usage
Description
10-NONADECENOIC ACID, also known as (10E)-Nonadecenoic acid, is a monounsaturated fatty acid and an isomer of oleic acid. It is a naturally occurring component of plant lipids, characterized by a single double bond in its molecular structure. This unique feature endows it with specific properties that make it valuable in various applications across different industries.
Uses
Used in Pharmaceutical Industry:
10-NONADECENOIC ACID is used as an active pharmaceutical ingredient for its potential therapeutic effects. As a monounsaturated fatty acid, it may contribute to the development of drugs targeting various health conditions, including cardiovascular diseases and inflammation, due to its beneficial impact on lipid metabolism.
Used in Cosmetics Industry:
In the cosmetics industry, 10-NONADECENOIC ACID is used as a key ingredient in skincare and hair care products for its moisturizing and emollient properties. Its ability to penetrate the skin and hair shafts helps improve their overall health and appearance, making it a valuable addition to a wide range of cosmetic formulations.
Used in Food Industry:
10-NONADECENOIC ACID is used as a component in the food industry, particularly in the production of edible oils and fats. Its presence in plant lipids makes it a natural and healthy alternative to saturated fats, contributing to the development of products with improved nutritional profiles and potential health benefits.
Used in Chemical Industry:
In the chemical industry, 10-NONADECENOIC ACID is used as a raw material for the synthesis of various derivatives, such as esters, amides, and other complex molecules. These derivatives find applications in a wide range of fields, including lubricants, plastics, and surfactants, thanks to their unique chemical and physical properties.
Used in Research and Development:
10-NONADECENOIC ACID is also utilized in research and development, particularly in the study of lipid metabolism, cellular signaling, and the development of novel therapeutic strategies. Its unique structure and properties make it an interesting subject for scientific investigation, potentially leading to new discoveries and innovations in various fields.
Check Digit Verification of cas no
The CAS Registry Mumber 147527-21-7 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,4,7,5,2 and 7 respectively; the second part has 2 digits, 2 and 1 respectively.
Calculate Digit Verification of CAS Registry Number 147527-21:
(8*1)+(7*4)+(6*7)+(5*5)+(4*2)+(3*7)+(2*2)+(1*1)=137
137 % 10 = 7
So 147527-21-7 is a valid CAS Registry Number.
147527-21-7Relevant articles and documents
1H-Nuclear magnetic resonance spectroscopic studies of saturated, acetylenic and ethylenic triacylglycerols
Lie Ken Jie, Marcel S.F.,Lam
, p. 155 - 171 (2007/10/03)
The 1H-NMR spectroscopic properties of 15 synthetic homologous saturated triacylglycerols of type AAA and 16 mixed saturated triacylglycerols of type ABA and AAB have been studied. Triacylglycerols containing short-chain fatty acids (2:0-6:0) are readily identified. Triacylglycerols containing medium- and long-chain fatty acid components are not differentiated. From the analysis of 19 acetylenic triacylglycerols of type AAA, ABA and AAB (containing positional isomers of acetylenic fatty acids), it is only possible to characterize triacylglycerols with acyl groups containing the acetylenic bond at the Δ2-Δ5 position. 1H-NMR analysis could not confirm the positions (α- or β-acyl) of the acetylenic acids in mixed triacylglycerols. In the study of 22 ethylenic triacylglycerols of type AAA containing positional isomers of (Z)- or (E)-ethylenic acids, molecules containing an ethylenic bond in the Δ2 position of the acyl chains were readily characterized, as the ethylenic protons in the α- and β-acyl chains were fully resolved. Triacylglycerols containing an unsaturated center at the position were characterized by the shifts of the 2-H protons. The spectra of the remaining triacylglycerol molecules were very similar and the position of the ethylenic system could not be determined by this technique.
