20624-96-8 Usage
General Description
2,6-dichloro-4-hydroxy-3,5-dimethoxybenzoic acid, also known as rosmarinic acid, is a natural phenolic compound found in various plants, including rosemary, oregano, and lemon balm. It is known for its antioxidant, anti-inflammatory, antimicrobial, and anti-cancer properties. Rosmarinic acid has been studied for its potential therapeutic effects on conditions such as allergies, asthma, and inflammatory diseases. It has also been used in traditional medicine for its potential to improve memory and cognitive function. Additionally, rosmarinic acid has shown promise in skincare products due to its ability to protect the skin from UV radiation and oxidative stress. Overall, rosmarinic acid has a wide range of potential applications and continues to be the subject of ongoing research.
Check Digit Verification of cas no
The CAS Registry Mumber 20624-96-8 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 2,0,6,2 and 4 respectively; the second part has 2 digits, 9 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 20624-96:
(7*2)+(6*0)+(5*6)+(4*2)+(3*4)+(2*9)+(1*6)=88
88 % 10 = 8
So 20624-96-8 is a valid CAS Registry Number.
20624-96-8Relevant articles and documents
Preparation and properties of chlorinated syringic acids, acetosyringones, acetoguaiacones and methoxy-p-hydroquinones components of pulp bleaching effluents
Smith,Wearne,Wallis
, p. 69 - 80 (2007/10/03)
A range of chlorinated phenols which serve as standards for compounds occurring in effluents from the bleaching of wood pulps with chlorine-containing reagents has been prepared. The chlorinated phenols include chlorosyringic acids, chloroacetosyringones, chloroacetoguaiacones, 5-chloro-2-methoxy-p-hydroquinone and chloro-2,6-dimethoxy-p-hydroquinones. With the exception of the ring-chlorinated acetoguaiacones which were prepared by reaction of chlorovanillin acetates with diazomethane, the compounds were obtained by direct chlorination of appropriate phenols or their acetates. Gas chromatographic and mass spectrometric data for the acetylated phenols are given.
