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23747-48-0

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23747-48-0 Usage

Description

6,7-Dihydro-5-methyl-5(H)-cyclopentapyrazine, also known as 5H-5-Methyl-6,7-dihydrocyclopenta[b]pyrazine, is a major flavor compound found in palm sugar, coffee, and cooked meat. It has an earthy, baked potato, peanut, and roasted odor. 6,7-Dihydro-5-methyl-5(H)-cyclopentapyrazine can be synthesized through various methods, including the condensation of 2-hydroxy-3-methyl-2-cyclopentene-l-one and ethylene diamine, or by condensing a cyclopentenolone with alkylenediamines. The resulting product is then dehydrogenated in the presence of palladium over activated charcoal or copper chromite. It is a clear yellow to yellow-orange to brown liquid with aroma characteristics of sweet, nutty, roasted, toasted, grainy, coffee, and corn with savory and meaty nuances.

Uses

1. Flavor Industry:
6,7-Dihydro-5-methyl-5(H)-cyclopentapyrazine is used as a flavor compound for its earthy, peanut, and roasted odor. It is particularly useful in the flavoring of palm sugar, coffee, and cooked meat products due to its aroma characteristics.
2. Food Industry:
6,7-Dihydro-5-methyl-5(H)-cyclopentapyrazine is used in the food industry to enhance the taste and aroma of various products, such as peanuts, filberts, asparagus, potato wheat and rye bread, cooked beef, pork, pork liver, beer, cocoa, coffee, green tea, barley, almond, sesame seed, malt, and wort.
3. Drug Storage Packaging:
6,7-Dihydro-5-methyl-5(H)-cyclopentapyrazine is used in drug storage packaging to provide a protective environment for pharmaceutical products, ensuring their stability and longevity.
4. Antibacterial Composition:
6,7-Dihydro-5-methyl-5(H)-cyclopentapyrazine is also used in the development of antibacterial compositions, contributing to the preservation and safety of various products by inhibiting the growth of harmful bacteria.

Preparation

From condensation of 2-hydroxy-3-methyl-2-cyclopentene-1-one and ethylene diamine; by condensing a cyclopentenolone with alkylenediamines, or alternatively, and aliphatic α-diketone with 1,2-diamino cyclopentane; the resulting product is dehydrogenated in the presence of palladium over activated charcoal or copper chromite.

Check Digit Verification of cas no

The CAS Registry Mumber 23747-48-0 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 2,3,7,4 and 7 respectively; the second part has 2 digits, 4 and 8 respectively.
Calculate Digit Verification of CAS Registry Number 23747-48:
(7*2)+(6*3)+(5*7)+(4*4)+(3*7)+(2*4)+(1*8)=120
120 % 10 = 0
So 23747-48-0 is a valid CAS Registry Number.
InChI:InChI=1/C8H10N2/c1-6-2-3-7-8(6)10-5-4-9-7/h4-6H,2-3H2,1H3/t6-/m1/s1

23747-48-0 Well-known Company Product Price

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  • Alfa Aesar

  • (B21671)  6,7-Dihydro-5-methylcyclopentapyrazine, 98%   

  • 23747-48-0

  • 1g

  • 183.0CNY

  • Detail
  • Alfa Aesar

  • (B21671)  6,7-Dihydro-5-methylcyclopentapyrazine, 98%   

  • 23747-48-0

  • 5g

  • 695.0CNY

  • Detail
  • Alfa Aesar

  • (B21671)  6,7-Dihydro-5-methylcyclopentapyrazine, 98%   

  • 23747-48-0

  • 25g

  • 2777.0CNY

  • Detail

23747-48-0SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 11, 2017

Revision Date: Aug 11, 2017

1.Identification

1.1 GHS Product identifier

Product name 5-methyl-6,7-dihydro-5H-cyclopenta[b]pyrazine

1.2 Other means of identification

Product number -
Other names EINECS 245-864-1

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only. Food additives -> Flavoring Agents
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:23747-48-0 SDS

23747-48-0Upstream product

23747-48-0Downstream Products

23747-48-0Relevant articles and documents

Easy synthesis of pyrazines double substituted at 2 and 3

Nakatani,Yanatori

, p. 1509 - 1510 (2007/10/04)

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