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3459-29-8

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3459-29-8 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 3459-29-8 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 3,4,5 and 9 respectively; the second part has 2 digits, 2 and 9 respectively.
Calculate Digit Verification of CAS Registry Number 3459-29:
(6*3)+(5*4)+(4*5)+(3*9)+(2*2)+(1*9)=98
98 % 10 = 8
So 3459-29-8 is a valid CAS Registry Number.
InChI:InChI=1/C14H20N2O6/c1-7(18)16-11-13(20)12(19)10(6-17)22-14(11)21-9-4-2-8(15)3-5-9/h2-5,10-14,17,19-20H,6,15H2,1H3,(H,16,18)/t10-,11-,12-,13-,14?/m1/s1

3459-29-8Relevant articles and documents

Synthesis and biodistribution studies of carbohydrate derivatives radiolabeled with technetium-99m

de Barros, Andre Luis Branco,Cardoso, Valbert Nascimento,Mota, Luciene das Gracas,Alves, Ricardo Jose

scheme or table, p. 315 - 317 (2010/04/05)

Three carbohydrate derivatives, MAG3-Gl, MAG3-Ga, MAG3-NG, were synthesized and radiolabeled in high yields. These substances were injected in health Swiss mice and their biodistribution were evaluated. Among them, 99

Synthesis of 4-aminophenyl N-acetyl-β-D-glucosaminide derivatives and their application to the rate-assay of N-acetyl-β-D-glucosaminidase

Kasai,Okada,Yamaji

, p. 266 - 270 (2007/10/02)

Four N-acetyl-β-D-glucosaminides, 4-amino-2,6-dibromophenyl (1a), 4-amino-2,6-dichlorophenyl (1b), 4-amino-2-chlorophenyl (1c) and 4-aminophenyl N-acetyl-β-D-glucosaminides (1d) were synthesized. Substrates lac were hydrolyzed by N-acetyl-β-D-glucosaminid

Syntheses and Transformations of Glycohydrolase Substrates into Protein Conjugates Based on Michael Additions

Roy, Rene,Tropper, Francois D.,Morrison, Tara,Boratynski, Janusz

, p. 536 - 538 (2007/10/02)

The glycosyl chloride 1 and bromides 2 and 3 were stereospecifically transformed into p-nitrophenyl glycosides by phase transfer catalysis; these glycohydrolase substrates were reduced and N-acryloylated to afford Michael acceptors which reacted with amine functions of proteins.

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