61821-24-7 Usage
Appearance
White to beige solid
Melting point
113-116°C
Boiling point
342.5°C
Uses
a. Intermediate in the production of pharmaceuticals
b. Intermediate in the production of agrochemicals
c. Flavoring agent in the food industry
Hazard classification
Irritant
Health hazards
Can cause skin and eye irritation, respiratory issues if inhaled
Safety precautions
Proper handling and protective measures should be taken to minimize exposure and potential health risks.
Check Digit Verification of cas no
The CAS Registry Mumber 61821-24-7 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 6,1,8,2 and 1 respectively; the second part has 2 digits, 2 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 61821-24:
(7*6)+(6*1)+(5*8)+(4*2)+(3*1)+(2*2)+(1*4)=107
107 % 10 = 7
So 61821-24-7 is a valid CAS Registry Number.