63358-16-7Relevant articles and documents
Laccase-catalyzed dimerization of ferulic acid amplifies antioxidant activity
Adelakun, Oluyemisi E.,Kudanga, Tukayi,Parker, Ayesha,Green, Ivan R.,Le Roes-Hill, Marilize,Burton, Stephanie G.
, p. 29 - 35 (2012)
Enzymatic modification can be used to enhance the bioactive properties of phenolic compounds. The present study employed laccase from Trametes pubescens to catalyze the modification of ferulic acid in a monophasic or biphasic system, as a way of enhancing