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80044-64-0

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80044-64-0 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 80044-64-0 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 8,0,0,4 and 4 respectively; the second part has 2 digits, 6 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 80044-64:
(7*8)+(6*0)+(5*0)+(4*4)+(3*4)+(2*6)+(1*4)=100
100 % 10 = 0
So 80044-64-0 is a valid CAS Registry Number.

80044-64-0SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 18, 2017

Revision Date: Aug 18, 2017

1.Identification

1.1 GHS Product identifier

Product name (-)-EGC-4β-BTE

1.2 Other means of identification

Product number -
Other names epigallocatechin-(4β-S)-benzylthioether

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:80044-64-0 SDS

80044-64-0Downstream Products

80044-64-0Relevant articles and documents

Proanthocyanidins from Lotus Corniculatus

Foo,Newman,Waghorn,Mcnabb,Ulyatt

, p. 617 - 624 (2007/10/03)

The chemical structure of the purified proanthocyanidin polymers of Lotus corniculatus was analysed by 13CNMR and by mild acid catalysed degradation in the presence of excess of phloroglucinol. The NMR data showed that the polymer was partially glycosidated with a number average Mr in the range 1800-2100 (six to seven flavanoid units). The products from phloroglucinol scission reaction indicated the extender flavan units to consist mostly of epicatechin (67%) and epigallocatechin (30%), with minor amounts of catechin and epiafzelechin units, which were linked together predominantly by C-4/C-8 interflavanoid bonds. The polymer chains were terminated mostly by catechin (83%) and, to a lesser extent, by epicatechin (16%). Copyright

HYDROLYSABLE TANNINS AND PROANTHOCYANIDINS FROM GREEN TEA

Nonaka, Gen-Ichiro,Sakai, Ryo,Nishioka, Itsuo

, p. 1753 - 1756 (2007/10/02)

Two hydrolysable tannins were isolated from green tea, and their structures were characterized by chemical and spectral means as 1,4,6-tri-O-galloyl-β-D-glucose and 1-O-galloyl-4,6-(-)-hexahydroxydiphenoyl-β-D-glucose.In addition, a new proanthocyanidin gallate was isolated, together with the known procyanidins B-2, B-4 and C-1.The structure of the proanthocyanidin was established as epigallocatechin-(4β -> 8)-3-O-galloylepicatechin.Key Word Index - Thea sinensis; Theaceae; green tea; ellagitannin; gallotannin; proanthocyanidin; polyphenol.

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