84060-80-0 Usage
General Description
(Z,Z)-3-Hexenyl 2-methyl-2-butenoate is a chemical compound that is commonly used in the fragrance and flavor industry for its sweet, fruity, and green aroma. It is synthesized from natural sources such as fruits and vegetables and is also found in essential oils. The compound has a pleasant scent that is reminiscent of fresh green apples and is often used in perfumes, soaps, and air fresheners. Additionally, it is used as a flavoring agent in food products such as candy, chewing gum, and beverages. (Z,Z)-3-Hexenyl 2-methyl-2-butenoate is known for its ability to add a natural and fresh aroma to a wide range of products, making it a commonly used ingredient in the fragrance and flavor industry.
Check Digit Verification of cas no
The CAS Registry Mumber 84060-80-0 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 8,4,0,6 and 0 respectively; the second part has 2 digits, 8 and 0 respectively.
Calculate Digit Verification of CAS Registry Number 84060-80:
(7*8)+(6*4)+(5*0)+(4*6)+(3*0)+(2*8)+(1*0)=120
120 % 10 = 0
So 84060-80-0 is a valid CAS Registry Number.
InChI:InChI=1/C11H18O2/c1-4-6-7-8-9-13-11(12)10(3)5-2/h5-7H,4,8-9H2,1-3H3/b7-6+,10-5+
84060-80-0Relevant articles and documents
New neryl esters from Helichrysum italicum (Roth) G. Don (Asteraceae) essential oil
?or?evi?, Miljana R.,?ivkovi? Sto?i?, Milena Z.,Aksi?, Jelena M.,Gen?i?, Marija S.,Mladenovi?, Marko Z.,Radulovi?, Niko S.
supporting information, (2020/11/02)
Helichrysum italicum (immortelle) is a dwarf aromatic shrub native to the Mediterranean region. The typical subspecies (italicum) produces an essential oil rich in neryl acetate and characteristic β-diketones, italidiones, highly valued in the perfume industry. As esters are an important group of aroma-active volatiles, herein the composition of the ester fraction of this immortelle chemotype essential oil was studied in detail. Chromatographic separation of Corsican immortelle essential oil enabled the discovery of numerous potentially olfactory-interesting esters of nerol and/or angelic acid, undetectable by direct GC-MS analyses of the unfractioned oil. Four esters of nerol and medium-chain branched fatty acids represent new natural products, while several other esters have a rather restricted occurrence in the Plant Kingdom.
