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854737-54-5

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854737-54-5 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 854737-54-5 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 8,5,4,7,3 and 7 respectively; the second part has 2 digits, 5 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 854737-54:
(8*8)+(7*5)+(6*4)+(5*7)+(4*3)+(3*7)+(2*5)+(1*4)=205
205 % 10 = 5
So 854737-54-5 is a valid CAS Registry Number.

854737-54-5Downstream Products

854737-54-5Relevant articles and documents

Nitric oxide inhibitory coumarins from the roots and rhizomes of Notopterygium incisum

Zheng, Xikang,Chen, Yuemei,Ma, Xiaoli,Zhang, Chen,Xu, Zhengren,Jiang, Yong,Tu, Pengfei

, p. 65 - 72 (2018)

Phytochemical study on the roots and rhizomes of Notopterygium incisum resulted in the isolation of six new coumarins, notoptetherins A ? F (1–6), and 20 known analogues (7–26). Their structures were elucidated on the basis of extensive analyses of NMR an

Synthesis and biological evaluation of coumarin derivatives as α-glucosidase inhibitors

Chen, Jie,Chen, Wen-Hua,Deng, Xu-Yang,Jiang, Zheng-Yun,Li, Dong-Li,Liang, Qi-Ming,Ma, Ai-Jun,Wang, Shao-Hua,Wu, Pan-Pan,Xu, Xue-Tao,Zhang, Kun,Zheng, Xi,Zhou, Ren-Ping

, (2020/01/23)

In this study, two series of coumarin derivatives 5a~i and 6a~i were synthesized, and their inhibitory activity against α-glucosidase was determined. The results indicated that most of the synthesized derivatives exhibited prominent inhibitory activities

Design, synthesis and evaluation of cinnamic acid ester derivatives as mushroom tyrosinase inhibitors

Sheng, Zhaojun,Ge, Siyuan,Xu, Ximing,Zhang, Yan,Wu, Panpan,Zhang, Kun,Xu, Xuetao,Li, Chen,Zhao, Denggao,Tang, Xiaowen

, p. 853 - 861 (2018/05/31)

Tyrosinase is a key enzyme in melanin biosynthesis, and is also involved in the enzymatic browning of plant-derived foods. Tyrosinase inhibitors are very important in medicine, cosmetics and agriculture. In order to develop more active and safer tyrosinase inhibitors, an efficient approach is to modify natural product scaffolds. In this work, two series of novel tyrosinase inhibitors were designed and synthesized by the esterification of cinnamic acid derivatives with paeonol or thymol. Their inhibitory effects on mushroom tyrosinase were evaluated. Most of these compounds (IC50: 2.0 to 163.8 μM) are found to be better inhibitors than their parent compounds (IC50: 121.4 to 5925.0 μM). Among them, (E)-2-acetyl-5-methoxyphenyl-3-(4-hydroxyphenyl)acrylate (5a), (E)-2-acetyl-5-methoxyphenyl-3-(4-methoxyphenyl)acrylate (5g) and (E)-2-isopropyl-5-methylphenyl-3-(4-hydroxyphenyl)acrylate (6a) showed strong inhibitory activities; the IC50 values were 2.0 μM, 8.3 μM and 10.6 μM, respectively, compared to the positive control, kojic acid (IC50: 32.2 μM). Analysis of the inhibition mechanism of 5a, 5g and 6a demonstrated that their inhibitory effects on tyrosinase are reversible. The inhibition kinetics, analyzed by Lineweaver-Burk plots, revealed that 5a acts as a non-competitive inhibitor while 5g and 6a are mixed-type inhibitors. Furthermore, docking experiments were carried out to study the interactions between 6a and mushroom tyrosinase.

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