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25018-67-1

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25018-67-1 Usage

Uses

1,2:4,5-Di-O-Isopropylidine-beta-D-fructopyranose is used as a reagent in the synthesis of various biologically active compounds due to its unique structural features and reactivity.
Used in Pharmaceutical Industry:
1,2:4,5-Di-O-Isopropylidine-beta-D-fructopyranose is used as a key intermediate for the synthesis of antibacterial and antifungal monosaccharide esters. These esters have potential applications in the development of new drugs to combat bacterial and fungal infections, which are increasingly becoming resistant to existing treatments.
Used in the Synthesis of Antihyperlipidemic Compounds:
1,2:4,5-Di-O-Isopropylidine-beta-D-fructopyranose is also used in the synthesis of novel compounds with antihyperlipidemic properties, specifically involving glycosyl fructose derivatives. These compounds may have potential applications in the treatment of hyperlipidemia, a condition characterized by high levels of lipids in the blood, which can increase the risk of cardiovascular diseases.

Check Digit Verification of cas no

The CAS Registry Mumber 25018-67-1 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 2,5,0,1 and 8 respectively; the second part has 2 digits, 6 and 7 respectively.
Calculate Digit Verification of CAS Registry Number 25018-67:
(7*2)+(6*5)+(5*0)+(4*1)+(3*8)+(2*6)+(1*7)=91
91 % 10 = 1
So 25018-67-1 is a valid CAS Registry Number.

25018-67-1SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 12, 2017

Revision Date: Aug 12, 2017

1.Identification

1.1 GHS Product identifier

Product name 1,2:4,5-DI-O-ISOPROPYLIDENE-β-D-FRUCTOPYRANOSE

1.2 Other means of identification

Product number -
Other names Diacetone fructose

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:25018-67-1 SDS

25018-67-1Relevant articles and documents

d-Fructose Modification Enhanced Internalization of Mixed Micelles in Breast Cancer Cells via GLUT5 Transporters

Zhou, Xu,Qin, Xianyan,Gong, Tao,Zhang, Zhi-Rong,Fu, Yao

, (2017/07/18)

d-Fructose modified poly(ε-caprolactone)-polyethylene glycol (PCL-PEG-Fru) diblock amphiphile is synthesized via Cu(I)-catalyzed click chemistry, which self-assembles with D-α-tocopheryl polyethylene glycol 1000 succinate (TPGS) into PCL-PEG-Fru/TPGS mixed micelles (PPF MM). It has been proven that glucose transporter (GLUT)5 is overexpressed in MCF-7 cells other than L929 cells. In this study, PPF MM exhibit a significantly higher uptake efficiency than fructose-free PCL-PEG-N3/TPGS mixed micelles in both 2D MCF-7 cells and 3D tumor spheroids. Also, the presence of free d-fructose competitively inhibits the internalization of PPF MM in MCF-7 cells other than L929 cells. PPF MM show selective tumor accumulation in MCF-7 breast tumor bearing mice xenografts. Taken together, PPF MM represent a promising nanoscale carrier system to achieve GLUT5-mediated cell specific delivery in cancer therapy. (Figure presented.).

Concise synthesis of chiral N -Benzyl-α,α-Diarylprolinols through shi asymmetric epoxidation

Li, Jie,Zhou, Hai,Weng, Jiangsen,Wang, Mingwen,Ge, Chengsheng,Tu, Wujie

supporting information, p. 805 - 808 (2014/04/03)

A concise and practical synthesis of chiral N-benzyl-α,α- diaryl-2-prolinols was developed through Shi asymmetric epoxidation, followed by double nucleophilic substitution of bromo-containing olefins. A series of enantioenriched N-benzyl-α,α-diaryl-2-prolinols were obtained with excellent enantioselectivities (96% ee) in moderate to good yields (40-76% yield). For the first time, enantiopure N-benzyl-α,α-diphenyl-2- prolinol was obtained from bromo-containing olefin using this methodology. Georg Thieme Verlag Stuttgart, New York.

Acetalation studies. Part IX. Reaction of sucrose and some related sugars with acetone in the presence of iodine; a novel cleavage-isopropylidenation method

Verhart, Cor G. J.,Caris, Brigitte M. G.,Zwanenburg, Binne,Chittenden, Gordon J. F.

, p. 348 - 352 (2007/10/02)

An efficient cleavage-isopropylidenation reaction of sucrose, catalyzed by iodine, is described.Related D-fructofuranosyl-containing oligosaccharides and their individual monosaccharide units were treated in a similar manner to yield isopropylidenated monosaccharide derivatives.The reaction conditions are particularly mild and selective.Some mechanistic aspects of the procedure are also discussed.

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