Chemistry informtion about C.I. Food Red 2, Disodium Salt (CAS NO.3257-28-1) is:
IUPAC Name: Disodium (6z)-6-[(2,4-Dimethyl-6-Sulfonatophenyl)Hydrazinylidene]-5-Oxonaphthalene-1-Sulfonate
Synonyms: Disodium 6-[(2,4-Dimethyl-6-Sulphonatophenyl)Azo]-5-Hydroxynaphthalene-1-Sulphonate ; Ci 14815 ; Cifoodred2 ; Scarletgn ; 1-Naphthalenesulfonic Acid, 6-[(2,4-Dimethyl-6-Sulfophenyl)Azo]-5-Hydroxy-, Disodium Salt ; 5-Hydroxy-6-[(2,4-Dimethyl-6-Sodiosulfophenyl)Azo]Naphthalene-1-Sulfonic Acid Sodium Salt ; E-125 ; Scharlach Gn
Product Categories: Organics
MF: C18H14N2Na2O7S2
MW: 480.4225
EINECS: 221-856-3
Following is the molecular structure of C.I. Food Red 2, Disodium Salt (CAS NO.3257-28-1) is:
Organism | Test Type | Route | Reported Dose (Normalized Dose) | Effect | Source |
---|---|---|---|---|---|
mouse | LD50 | oral | > 5gm/kg (5000mg/kg) | Annales Pharmaceutiques Francaises. Vol. 15, Pg. 402, 1957. | |
rat | LD50 | intraperitoneal | > 2gm/kg (2000mg/kg) | Annales Pharmaceutiques Francaises. Vol. 15, Pg. 402, 1957. | |
rat | LD50 | intravenous | 1gm/kg (1000mg/kg) | Annales Pharmaceutiques Francaises. Vol. 15, Pg. 402, 1957. |
Reported in EPA TSCA Inventory.
Low toxicity by intravenous route. When heated to decomposition it emits toxic vapors of NOx and SOx.
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