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- Purity: 99
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Keywords
87-69-4 acid pharmaceutical raw material
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- Application:In the soft drink industry, confectionery products, bakery products, gelatin desserts, as an acidulant. In photography, tanning, ceramics, manufacture of tartrates. The common commercial esters are th
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| [Name] L(+)-Tartaric acid |
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| [CAS] 87-69-4 |
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| [Synonyms] 2,3-DIHYDROXYBUTANEDIOIC ACID 2,3-DIHYDROXYDUTANEDIOIC ACID (2R,3R)-2,3-DIHYDROXYSUCCINIC ACID (2R,3R)-(+)-TARTARIC ACID ACIDUM TARTARICUM DEXTROTARTARIC ACID DIHYDROXYSUCCINIC ACID D-TARTARIC ACID FEMA 3044 L-2,3-DIHYDROXYBUTANEDIOIC ACID L-2,3-DIHYDROXYSUCCINIC ACID L(+)-DIHYDROXYSUCCINIC ACID (+)-L-TARTARIC ACID L-(+)-TARTARIC ACID L-TARTARIC ACID L-THREACRIC ACID NATURAL TARTARIC ACID (R,R)-TARTARIC ACID (+)-TARTARIC ACID TARTARIC ACID |
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| [EINECS(EC#)] 201-766-0 |
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| [Molecular Formula] C4H6O6 |
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| [MDL Number] MFCD00064207 |
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| [Molecular Weight] 150.09 |
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| Chemical Properties] Tartaric acid occurs as colorless monoclinic crystals, or a white or almost white crystalline powder. It is odorless, with an extremely tart taste. |
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| [Chemical Properties] white crystals |
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| [Uses] In the soft drink industry, confectionery products, bakery products, gelatin desserts, as an acidulant. In photography, tanning, ceramics, manufacture of tartrates. The common commercial esters are the diethyl and dibutyl derivatives used for lacquers and in textile printing. Pharmaceutic aid (buffering agent). |
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| [Uses] L-(+)-Tartaric Acid is a naturally occurring chemical compound found in berries, grapes and various wines. It provides antioxidant properties and contributes to the sour taste within these products. |
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| [Definition] |
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