49599-09-9

Basic information

• Product Name: 5,8-DIMETHYLBELLIDIFOLIN
• Synonyms: 5,8-DIMETHYLBELLIDIFOLIN
• CAS NO: 49599-09-9
• Molecular Formula: C₁₆H₁₄O₆
• Molecular Weight: 302.281
• Mol File: 49599-09-9.mol
• Article Data: 6

Chemical Properties

• Melting Point: 204.5 °C
• Boiling Point: 513.5°Cat760mmHg
• Flash Point: 193.6°C
• Appearance: /
• Density: 1.349g/cm³
• Vapor Pressure: 3.62E-11mmHg at 25°C
• Refractive Index: 1.607
• PKA: 6.53±0.20(Predicted)
• CAS DataBase Reference: 5,8-DIMETHYLBELLIDIFOLIN(CAS DataBase Reference)
• NIST Chemistry Reference: 5,8-DIMETHYLBELLIDIFOLIN(49599-09-9)
• EPA Substance Registry System: 5,8-DIMETHYLBELLIDIFOLIN(49599-09-9)

Safety Data

• Hazardous Substances Data: 49599-09-9(Hazardous Substances Data)

Usage

InChI:InChI=1/C16H14O6/c1-19-8-6-9(17)13-12(7-8)22-16-11(21-3)5-4-10(20-2)14(16)15(13)18/h4-7,17H,1-3H3

Upstream product

• 186581-53-3 diazomethane 
• 60-29-7 diethyl ether 
• 2980-32-7 1,3,5,8-tetrahydroxyxanthone 
• 67-64-1 acetone 
• 67-56-1 methanol 
• 2798-25-6 bellidifolin 
• 119228-03-4 3,5,8-trimethoxyxanthone-1-O-glucopyranoside 
• 521-65-3 methylbellidifolin 
• 128700-03-8 1-glucosyloxy-3-hydroxy-5,8-dimethoxyxanthone 
• 77-78-1 dimethyl sulfate 
• 134779-25-2 1,5-dihydroxy-3,8-dimethoxyxanthone 
• 25245-34-5 1-bromo-2,5-dimethoxybenzene 
• 54954-13-1 1,3,5,8-tetramethoxy-9H-xanthen-9-one 
• 1444411-69-1 1-O-[β-D-xylopyranosyl-(1→6)-β-D-glucopyranosyl]-3,5,8-trimethoxyxanthone 

Relevant articles and documents

TRI- AND TETRAOXYGENATED XANTHONES FROM SWERTIA PETIOLATA

A new tetra-oxygenated xanthone glycoside: 1-glucosyloxy-3-hydroxy-5,8-dimethoxyxanthone has been isolated and identified from the methanolic extract of the aerial parts of Sweria petiolata along with 1,8-dihydroxy-3,5-dimethoxyxanthone; 1,3-dihydroxy-7-methoxyxanthone and 1,7-dihydroxy-3-methoxyxanthone

Xanthone glycoside constituents of Swertia kouitchensis with α-glucosidase inhibitory activity

Ten new xanthone glycosides, kouitchensides A-J (1-10), and 11 known analogues were isolated from an n-butanol fraction of Swertia kouitchensis. The structures of these glycosides were determined on the basis of extensive spectroscopic data interpretation and comparison with data reported in the literature. In an in vitro test, compounds 2, 4, 5, 6, 11, 12, and 13 (IC 50 values in the range 126 to 451 μM) displayed more potent inhibitory effects against α-glucosidase activity than the positive control, acarbose (IC50 value of 627 μM).

Chemical constituents of Gentianaceae XIV: Tetraoxygenated and pentaoxygenated xanthones of Swertia purpurascens Wall.

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