65664-81-5 Usage
Description
4,4'-Dianilino-1,1'-binaphthyl-5,5'-disulfonic acid dipotassium salt is a bifunctional fluorescent probe derived from binaphthyl, a chiral molecule with two naphthalene rings connected by a single carbon-carbon bond. It is characterized by its ability to emit fluorescence upon binding to proteins, making it a valuable tool in various analytical and research applications.
Uses
Used in Analytical Chemistry:
4,4'-Dianilino-1,1'-binaphthyl-5,5'-disulfonic acid dipotassium salt is used as a bifunctional fluorescent probe for proteins in analytical chemistry. Its fluorescence properties allow for the detection and quantification of proteins in complex samples, as well as the study of protein-protein interactions and conformational changes.
Used in Biochemistry Research:
In biochemistry research, 4,4'-Dianilino-1,1'-binaphthyl-5,5'-disulfonic acid dipotassium salt is employed as a bifunctional fluorescent probe for proteins. It enables researchers to investigate protein structure, function, and dynamics, as well as to monitor protein folding and aggregation processes.
Used in Pharmaceutical Industry:
4,4'-Dianilino-1,1'-binaphthyl-5,5'-disulfonic acid dipotassium salt is used as a bifunctional fluorescent probe for proteins in the pharmaceutical industry. It aids in the development of new drugs by providing insights into protein targets, their interactions with drug candidates, and the effects of drugs on protein function.
Used in Environmental Monitoring:
In environmental monitoring, 4,4'-Dianilino-1,1'-binaphthyl-5,5'-disulfonic acid dipotassium salt is utilized as a bifunctional fluorescent probe for proteins. It can be employed to detect and monitor the presence of proteins in environmental samples, such as water and soil, which may indicate contamination or the presence of specific organisms.
Used in Food Industry:
4,4'-Dianilino-1,1'-binaphthyl-5,5'-disulfonic acid dipotassium salt is used as a bifunctional fluorescent probe for proteins in the food industry. It can be applied to analyze the protein content and quality in food products, as well as to study the effects of processing and storage on protein structure and function.
Check Digit Verification of cas no
The CAS Registry Mumber 65664-81-5 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 6,5,6,6 and 4 respectively; the second part has 2 digits, 8 and 1 respectively.
Calculate Digit Verification of CAS Registry Number 65664-81:
(7*6)+(6*5)+(5*6)+(4*6)+(3*4)+(2*8)+(1*1)=155
155 % 10 = 5
So 65664-81-5 is a valid CAS Registry Number.
