78961-59-8Relevant articles and documents
Bakers' yeast-catalyzed reductive cleavage of 3-aryl-2,1-benzisoxazoles and its quaternary salts: An efficient green synthesis of 2-aminobenzophenones
Lekhok, Kushal C.,Prajapati, Dipak,Boruah, Ramesh C.,Mazumder, Sharbani,Borah, Tarun C.
experimental part, p. 1183 - 1187 (2011/10/01)
3-Aryl-2,1-benzisoxazoles and its salts underwent reductive cleavage of the N-O bond leading to 2-aminobenzophenones with bakers' yeast under non-fermenting conditions in aqueous media. The procedure gives excellent yields of 2-alkylamino- and 2-aminobenzophenones.
Specific Phase-Transfer Catalyzed N-Monoalkylation of 2-Aminobenzophenones
Mouzin, Gilbert,Cousse, Henri,Autin, Jean-Marie
, p. 448 - 449 (2007/10/02)
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