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1 Kilogram |
Negotiable |
Amygdalin powder Vitamin B17 Bitter apricot Kernel extract
-Natural extract:100% plant extract
-various contents: 5% 10% 98% 99%
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Amygdalin Basic information:
Product Name: Amygdalin
Synonyms: (r)-alpha-((6-o-beta-d-glucopyranosyl-beta-d-glucopyranosyl)oxy) benzeneaceto;(r)-alpha-((6-o-beta-d-glucopyranosyl-beta-d-glucopyranosyl)oxy) benzeneacetonit;(r)-oxy);(r)-y);amygdaloside;benzeneacetonitrile,alpha-((6-o-beta-d-glucopyranosyl-beta-d-glucopyranosyl);benzeneacetonitrile,alpha-((6-o-beta-d-glucopyranosyl-beta-d-glucopyranosyl)ox;d(-)-mandelonitrile-beta-d-gentiobioside
CAS: 29883-15-6
MF: C20H27NO11
MW: 457.43
EINECS: 249-925-3
Product Categories: Miscellaneous Natural Products;Biochemistry;Disaccharides;Glycosides;Sugars;Natural Plant
Extract;Nutritional Ingredients;Herb extract;chemical reagent;pharmaceutical intermediate;phytochemical;reference standards from Chinese medicinal herbs (TCM).;standardized herbal extract
Mol File: 29883-15-6.mol
Introduction:
Amygdalin Amygdalin, also known as laevomandelonitrile or laetrile, is isolated from the seeds of the tree Prunus dulcis, also known as bitter almonds. Since the early 1950s, a modified form of amygdalin has been promoted under the names laetrile and "Vitamin B17" as a cancer cure. In reality, neither amygdalin nor any derivative such as laetrile is in any sense a vitamin.
Specification:
Item |
Specification |
Maker Compounds(On dry basis) |
≥98.00% |
Appearance |
White crystalline powder |
Odor |
Characteristic |
Taste |
Characteristic |
Extract Solvent |
Ethanol & water |
Particle Size |
NLT 100% through 80 mesh |
Loss on Drying |
≤3.0% |
Ash content |
≤0.50% |
Residual Solvent |
<3000ppm |
Melting Point |
223°C~226°C |
Optical rotation [α]20D |
-40°~ -45° |
Solubility |
1g soluble in 12ml water, 900ml ethanol and 11ml boiling ethanol, easy soluble in boiling water and insoluble in Diethyl ether. |
Total Heavy Metals |
≤20ppm |
As |
≤3ppm |
Pb |
≤2PPM |
Hg |
≤0.1ppm |
Cd |
≤1ppm |
Total plate Count |
≤1000cfu/g |
Total Yeast & Mold |
≤100cfu/g |
E.Coli |
Negative |
Salmonella |
Negative |
Staphylococcus |
Negative |
Aflatoxins |
≤20ppb |
Function:
1.Bitter almond contains amygdalin, amygdalin intestinal microbial enzymes in the body, or can be itself contained in the bitter almond bitter almond bitter almond hydrolysis to produce small amounts of hydrocyanic acid and
2.benzaldehyde, inhibit the respiratory center, to cough, asthma .
3.Anti-inflammatory and analgesic effects.
4.Anti-tumor effect.
5.Lowering blood sugar,Hypolipidemic.
6.Elimination of pigmentation, freckles, dark spots, so as to achieve the effect of beauty.
7.Attending functions lower gas cough and asthma, laxative. For cough, asthma, chest full of phlegm, blood-chun, dry, dry bowel constipation.
Package: 1kg/bag,5kg/bag,10kg/bag,25kg/drum inner with vacuum packing .or as the customers requirements.
Storage: Stored in a cool and dry well-closed container and in ventilated area kept away from moisture and strong light or high temperature.
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