Gellan Gum Gum Food additive Gellan gum
Without forming any "fisheyes",or lumps,Fufeng gellan gum has excellent dispersion, and will offer a good solution for your products.
Items | Limits | Test results |
Description | Off-white, odorless, Free flowing powder | Complies |
Assay | 85~108% | 97.50% |
Solubility | Soluble in water to form viscous solution | Complies |
Calcium ion test | Pass | Complies |
Particle size | ≥95% Pass 60 mesh | Complies |
Loss on drying | ≤15.0% | 9.10% |
pH | 5.5~7.5 | 6.7 |
Residue of ethanol | ≤750mg/kg | Complies |
Gel strength(0.5% solution ) | ≥800g/cm2 | 1010g/cm2 |
Total Nitrogen | ≤3% | Complies |
Transmittance (0.5% solution) | ≥80% | 86.50% |
Lead (Pb) | ≤2mg/kg | Complies |
Mercury (Hg) | ≤1mg/kg | Complies |
Arsenic(As) | ≤2mg/kg | Complies |
Cadmium (Cd) | ≤1mg/kg | Complies |
Total bacterial | ≤10,000cfu/g | 800cfu/g |
Yeast & Mold | ≤400cfu/g | Complies |
E. Coli | ≤30MPN/100g | Complies |
CAS NO:71010-52-1
CAS NO:71010-52-1
CAS NO:71010-52-1
CAS NO:71010-52-1
CAS NO:71010-52-1
CAS NO:71010-52-1
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