118-71-8 Maltol 99% purity
Product Name: 3-Hydroxy-2-methyl-4H-pyran-4-one
Synonyms: LARIXINIC ACID;3-HYDROXY-2-METHYL-1,4-PYRONE;3-HYDROXY-2-METHYL-4H-PYRAN-4-ONE;3-HYDROXY-2-METHYL-4-PYRANONE;3-HYDROXY-2-METHYL-4-PYRONE;3-HYDROXY-2-METHYL-PYRAN-4-ONE;FEMA 2656;Maltol (4 g)
CAS: 118-71-8
MF: C6H6O3
MW: 126.11
EINECS: 204-271-8
Product Categories: Food & Flavor Additives;Food and Feed Additive;Food & Feed ADDITIVES;Heterocycles;C3 to C6;Flavor;Cichorium intybus (Chicory);Building Blocks;Carbonyl Compounds;Chemical Synthesis;Ketones;Nutrition Research;Organic Building Blocks;Phytochemicals by Plant (Food/Spice/Herb);Aromatics;Miscellaneous Reagents;VX:15689727968
Mol File: 118-71-8.mol
Melting point 160-164 °C(lit.)
Boiling point 205 °C
density 1.046 g/mL at 25 °C
FEMA 2656 | MALTOL
refractive index n20/D 1.541
Fp 198 °F
storage temp. 2-8°C
solubility methanol: 50 mg/mL, clear
form Liquid
pka 8.41±0.10(Predicted)
color Clear colorless
PH 5.3 (0.5g/l, H2O)
explosive limit 25%
Water Solubility 1.2 g/100 mL (25 ºC)
JECFA Number 1480
Merck 14,5713
BRN 112169
InChIKey XPCTZQVDEJYUGT-UHFFFAOYSA-N
CAS DataBase Reference 118-71-8(CAS DataBase Reference)
NIST Chemistry Reference 3-Hydroxy-2-methyl-4h-pyran-4-one(118-71-8)
EPA Substance Registry System Maltol (118-71-8)
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