Glyoxylic acid monohydrate 563-96-2 top supplier in China

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1 Kilogram	Negotiable

1 Kilogram

Negotiable

Min.Order :1 Kilogram
Purity: 99%
Payment Terms : T/T,,MoneyGram,Other

Keywords

563-96-2 Glyoxylic acid monohydrate glyoxylic acid free acid monohydrate

Quick Details

Appearance:white to light yellow crystalline powder or chunks
Application:Occurs in unripe fruit and in young green leaves; has also been found in very young sugar beets.
PackAge:drums
ProductionCapacity:100|Metric Ton|Month
Storage:closed and cool
Transportation:air, courier and sea

Superiority:

Product Name: Glyoxylic acid monohydrate
Synonyms: GA;GLYOXALIC ACID;ACETIC ACID, OXO-;2-OXOETHANOIC ACID;glyoxylic acid free acid monohydrate;glycoxylic acid monohydrate;Glyoxylic acid-1-hydrate;Glyoxylic acid monohydrate, pure, 98%
CAS: 563-96-2
MF: C2H4O4
MW: 92.05
EINECS: 206-058-5
Product Categories: Aliphatics;Fine chemical
Mol File: 563-96-2.mol
Glyoxylic acid monohydrate Structure
Glyoxylic acid monohydrate Chemical Properties
Melting point 49-52 °C(lit.)
Boiling point 100 °C(lit.)
density 1.33 g/mL at 20 °C
refractive index n20/D 1.414
Fp >230 °F
storage temp. 2-8°C
solubility H2O: 0.1 g/mL, clear
Water Solubility Freely soluble
Sensitive Hygroscopic
Merck 14,4511
BRN 969535
CAS DataBase Reference 563-96-2(CAS DataBase Reference)
Safety Information
Hazard Codes C,Xi
Risk Statements 34-43-41
Safety Statements 26-36/37/39-45-37/39-24-27
RIDADR UN 3265 8/PG 2
WGK Germany 1
RTECS MD4550000
F 3
HazardClass 8
PackingGroup III

Details:

Glyoxylic acid monohydrate Chemical Properties

mp 49-52 °C(lit.)

bp 100 °C(lit.)

density 1.33 g/mL at 20 °C

refractive index n20/D 1.414

Fp >230 °F

storage temp. 2-8°C

solubility H2O: 0.1 g/mL, clear

Water Solubility Freely soluble
Sensitive Hygroscopic
Merck 14,4511
BRN 969535
CAS DataBase Reference 563-96-2(CAS DataBase Reference)

Safety Information

Hazard Codes C,Xi
Risk Statements 34-43-41
Safety Statements 26-36/37/39-45-37/39-24-27
RIDADR UN 3265 8/PG 2

WGK Germany 1

RTECS MD4550000

F 3
HazardClass 8
PackingGroup III

Chemical Properties white to light yellow crystalline powder or chunks
Uses Occurs in unripe fruit and in young green leaves; has also been found in very young sugar beets.

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