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beta-D-Glucan 9041-22-9 C18H30O14X2
Introduction
In China,the oats is known youmai,yumai, is a kind of low and high-energy foods. It is one of the popular food. In the magazine in the top 10 healthy foods, oat meal was ranked fifth. In the 1997 the American FDA agree on food labeling show that oat as soluble fiber has sanitarian function
Function
1.Oat β-glucan is beneficial to high cardiovascular disease risk populations.
2.It lowers the risk of coronary heart disease by significantly lowering LDL cholesterol by an Average of 8%
3. Supplying more nutrition and controling appetite, It has high nutritional value.
4. Oat beta-glucan’s anti-wrinkle promise.
5. Immunomodulator activating white blood cells.
6. Reduce hypertension.
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