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25 Kilogram |
Negotiable |
Dithiaanthraquinone-2,3-dinitrile C14H4N2O2S2 3347-22-6
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Chemical properties :
Dark brown crystals, with a copperylustre; (tech., lighter brown).
Items |
Specifications |
Results |
Captan ≥ % W/W |
95.0 |
95.1 |
Water ≤% W/W |
0.5 |
0.49 |
Fineness (200 mesh) ≥ % |
99 |
99 |
PH Value (5g/100ml00) |
7.0-9.0 |
7.9 |
Applications:
Dithianonis used to control many foliar diseases (but not powdery mildews), includingscab on pome fruit; Stigmina carpophila, Coccomyces hiemalis and scab oncherries; Monilia spp., rust and leaf curl on peaches and apricots; leaf spotand rust on currants; Didymella applanata on raspberries; Mycosphaerellafragariae and Diplocarpon earliana on strawberries; Plasmopara viticola onvines; downy mildew on hops; scab and Phomopsis citri on citrus fruit;Ascochyta chrysanthemi on chrysanthemums under glass; Glomerella cingulata oncoffee; Marssonina leaf spot on poplars; etc. Applied at 1400 g/ha (hops), 525g/ha (pome and stone fruit), 560 g/ha (vines).
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