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cas 121-32-4 Ethyl protal C9H10O3
1, Full experience of large numbers containers loading in main Chinese seaports
2, Packing with pallet as buyer's special request
3, Best service after shipment with e-mail
4, Cargoes together with container sales service available
5, Rich experience for exporting
6, Cargoes photo before and after loading into container
7, Raw materials from Chinese origin
8, Hefei TNJ Chemical Industry Co., Ltd.(ISO 9001: 2008), are strong in the field of
pharmaceuticals, food additives, plant extracts and fine chemicals for more than 10 years.
Ethyl Vanillin / Vanillin Powder / 121-32-4 / Food flavor Crystal Vanillin
1. Ethyl Vanillin
2.CAS NO 121-32-4
3.White crystal powder
4.ISO Certificated Factory
5.Fast delivery
Vanillin specifications and features:
1. Appearance: White needle like crystals with the scent of vanilla
2. Melting point: 81°C
3. Purity: >99.5 (GC area accumulation)
4. M. P.: 81.0 - 83.0
5. Loss on dry: <0.5
6. Solubility (25): 1g in 3ml 70 or 2ml 95 ethanol
7. As: <1ppm
8. Heavy metals (as Pb): <3ppm
9. Residue on ignition: <0.05
10. Application: Food flavoring agent; it has a strong milky scent. It can be used in cakes, cold drinks,
chocolates, candies, crackers, instant noodles, bread, tobaccos, wines, toothpastes, and perfumes.
11. Certificate and registered code: BP93, UP XXIII, UFCS III, JFAS edition 3
12. Specific Gravity: FCCIV
13. Refractive Index: FCCIV
14. QC: GMP production line
15. Quality: FCCIV, BP
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