High quality xantha...

High quality xanthan gum for hot sale/cas 11138-66-2

High quality xanthan gum for hot sale/cas 11138-66-2

Min.Order / FOB Price:Get Latest Price

1 Metric Ton

FOB Price:USD 1.0000 -2.0000

  • Min.Order :1 Metric Ton
  • Purity: 99%
  • Payment Terms : L/C,T/T

Keywords

xanthan gum 11138-66-2 cas 11138-66-2

Quick Details

  • Appearance:White crystallized powder
  • Application:Xanthan Gum can be widely used as salt/acid resistant thickener, high efficient suspension agent and emulsifier, high viscosity filling agent in various foodand beverage. It can not only enhance the p
  • PackAge:25kg bag,1FCL can load 18mt with pallet
  • ProductionCapacity:2000|Metric Ton|Month
  • Storage:All products should be stored at a dry and ventilated location away from fire and other dangerous goods, and should avoid direct sunlight.
  • Transportation:It should be handled lightly to prevent damage to the package. It is prohibited to be transported together with toxic and corrosive materials. In the transport process, all products should be prevent

Superiority:

High quality xanthan gum for hot sale/cas 11138-66-2

1.Basic information:

XANTHAN GUM 
CAS No: 11138-66-2 
EINECS: 234-394-2 
Synonyms:Corn Sugar Gum 
Molecular Formula: (C35H49O29)n

2.Specification:

 

ITEM

STANDARD

RESULT

Starch,guar,or 

their derivatives

absent

conform

Shearing Ratio

≥6.5

7.2

Moisture Content, % max

13max

8.4

Rheology at 25,on a 0.2 spring Fann 35 rheometer,API 13A test Method

600rpm reading

75min

120

300rpm reading

55min

80

6rpm reading

18min

21

3rpm reading

16min

18

Brookfield LV,1.5r/min

1950min

2340

3.Application:

Xanthan Gum can be widely used as salt/acid resistant thickener, high efficient suspension agent and emulsifier, high viscosity filling agent in various foodand beverage. It can not only enhance the performance of water-keeping and shape-keeping, but also improve the freeze/thaw stability and taste of food and beverage products. Meanwhile, Xanthan Gum can extend the shelf life of products, simplifying the filling and sterilization during the course of production and save lots of production cost and increase the profit rate.

4.Picture:

Details:

High quality xanthan gum for hot sale/cas 11138-66-2

1.Basic information:

XANTHAN GUM 
CAS No: 11138-66-2 
EINECS: 234-394-2 
Synonyms:Corn Sugar Gum 
Molecular Formula: (C35H49O29)n

2.Specification:

 

ITEM

STANDARD

RESULT

Starch,guar,or 

their derivatives

absent

conform

Shearing Ratio

≥6.5

7.2

Moisture Content, % max

13max

8.4

Rheology at 25,on a 0.2 spring Fann 35 rheometer,API 13A test Method

600rpm reading

75min

120

300rpm reading

55min

80

6rpm reading

18min

21

3rpm reading

16min

18

Brookfield LV,1.5r/min

1950min

2340

3.Application:

Xanthan Gum can be widely used as salt/acid resistant thickener, high efficient suspension agent and emulsifier, high viscosity filling agent in various foodand beverage. It can not only enhance the performance of water-keeping and shape-keeping, but also improve the freeze/thaw stability and taste of food and beverage products. Meanwhile, Xanthan Gum can extend the shelf life of products, simplifying the filling and sterilization during the course of production and save lots of production cost and increase the profit rate.

4.Picture:

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