CAS No. 37220-17-0 High Quality Konjac Flour with Good Price and High Purity

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Detailed Product Description

CAS NO. 37220-17-0 High Quality Konjac flour with Good Price and High Purity


Quick Detail:

Konjac flour
Synonyms: GLUCOMANNAN, CHINESE; GLUCOMANNAN; KONJAC; KONJAC FLOUR; Konjak mannan; GLUCOMANNAN, CHINESE, POWDER; GLUCOMANNAN, POWDER; Konjac Gel
CAS: 37220-17-0
EINECS: 253-404-6
Assay: 90%
Grade: Pharmaceutical Grade
Lead time: Within 2 days upon receipt of payment
Delivery: EMS, DHL, TNT, FedEx, UPS


Product Description:

Molecular Formula: C21H28N6O6S
Purity: 98%
Appearance: White crystalline powder
Usage: Intermediate
Standard: Enterprise standard


Application:

1. Application in the food industry: Making the gelling food, used as the food thickening agent and adherence agent such as the jelly, ice cream, gruel, meat, flour food, solid drink, jam etc.
2. Application in the health care industry: Modulate the metabolism of lipid, decline the serum triglyceride and cholesterol, improve sugar resistance and prevent the diabetes, relief the constipation and prevent intestines cancer, produce no energy and prevent the fatness, modulate the immunity function.
3. Application in the chemical industry: Because the Konjac glucomannan average molecular weight of 200, 000 up to 2, 000, 000 is so big, the viscidity is high, and the fluidity is good, it has been applied to the chemical industries such as petroleum, the dye printing cataplasm, the terra film, the diaper, the medicine capsule and so on.