good quality L-Citr...

good quality L-Citrulline DL-Malate(2:1)
good quality L-Citrulline DL-Malate(2:1)

good quality L-Citrulline DL-Malate(2:1)

Min.Order / FOB Price:Get Latest Price

1 Kilogram

Negotiable

  • Min.Order :1 Kilogram
  • Purity: 99%min
  • Payment Terms : L/C,D/A,D/P,T/T,,Other

Keywords

L-Citrulline DL-Malate(2:1) L-Citrulline DL-Malate(2:1) price 54940-97-5

Quick Details

  • Appearance:white crystalline powder
  • Application:Nutritional supplement, nutrition enhancer, dietary supplements, heatlh food additives, pharmaceutical raw material. sport supplements, sport nutrtional supplements, bodybuilding supplement.
  • PackAge:25kg/drum
  • ProductionCapacity:|Metric Ton|Day
  • Storage:Storage: All products should be stored at a dry and ventilated location away from fire and other dangerous goods, and should avoid direct sunlight.
  • Transportation:by sea or by air

Superiority:

Fresh Stock L-Citrulline 99%, L-Citrulline Malate 2:1

 

1. Standard:USP BP EP AJI FCC

2. Appearance:White crystals or crystalline powder

3. CAS No.: 372-75-8(L-Citrulline);

    CAS No.: 54940-97-5( L-Citrulline Malate 2:1);

4. Pacakge:  In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.

5. Shelf life: 2 years

 

COA OF L-Citrulline Malate 2: 1

Items Standards
Appearance White crystalloid powder
Specific Rotation(°) +16.5 - +18.5
Cl(%) 0.05 Max
SO4(%) 0.02 Max
Fe(ppm) 10.0 Max
Heavy metals(ppm) 10.0 Max
As(ppm) 1.0 Max
Loss on drying(%) 0.30 Max
Ash(%) 0.10 Max
L-Citrulline(%) 62.5 - 74.2
DL-Malate(%) 25.8 - 37.5
Assay(%) 98.5 Min
Pb(ppm) 1.0 Max
Cd(ppm) 1.0 Max
Hg(ppm) 0.1 Max
Total plate count(cfu/g) 1000 Max
Yeast & Moulds(cfu/g) 100 Max
E.coli Absence
Salmonella Absence
Bulk density(g/ml) ---
Tapped density(g/ml) ---
Paticle size 60mesh

 

Standard:The Goods Conform to the standards of USP BP EP FCC AJI.

Storage:In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.

Shelf life: 2 years

 

COA of L-Citrulline 99%

Items Standards
Appearance White powder
Assay(%) 95.5 - 101.0
Specific Rotation(°) +24.5 - +26.8
Transmittance(%) 98.0 Min
Paticle size 60mesh
Cl(%) 0.02 Max
SO4(%) 0.02 Max
Fe(ppm) 10.0 Max
As(ppm) 1.0 Max
Loss on drying(%) 0.30 Max
Ash(%) 0.10 Max
Total plate count(cfu/g) 1000 Max
Yeast & Moulds(cfu/g) 100 Max
E.coli Absence
Salmonella Absence

 

Standard:The Goods Conform to the standards of USP BP EP FCC AJI.

Storage:In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.

Shelf life: 2 years

 

 

L-Citrulline Malate 2:1

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Details:

Fresh Stock L-Citrulline 99%, L-Citrulline Malate 2:1

 

1. Standard:USP BP EP AJI FCC

2. Appearance:White crystals or crystalline powder

3. CAS No.: 372-75-8(L-Citrulline);

    CAS No.: 54940-97-5( L-Citrulline Malate 2:1);

4. Pacakge:  In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.

5. Shelf life: 2 years

 

COA OF L-Citrulline Malate 2: 1

Items Standards
Appearance White crystalloid powder
Specific Rotation(°) +16.5 - +18.5
Cl(%) 0.05 Max
SO4(%) 0.02 Max
Fe(ppm) 10.0 Max
Heavy metals(ppm) 10.0 Max
As(ppm) 1.0 Max
Loss on drying(%) 0.30 Max
Ash(%) 0.10 Max
L-Citrulline(%) 62.5 - 74.2
DL-Malate(%) 25.8 - 37.5
Assay(%) 98.5 Min
Pb(ppm) 1.0 Max
Cd(ppm) 1.0 Max
Hg(ppm) 0.1 Max
Total plate count(cfu/g) 1000 Max
Yeast & Moulds(cfu/g) 100 Max
E.coli Absence
Salmonella Absence
Bulk density(g/ml) ---
Tapped density(g/ml) ---
Paticle size 60mesh

 

Standard:The Goods Conform to the standards of USP BP EP FCC AJI.

Storage:In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.

Shelf life: 2 years

 

COA of L-Citrulline 99%

Items Standards
Appearance White powder
Assay(%) 95.5 - 101.0
Specific Rotation(°) +24.5 - +26.8
Transmittance(%) 98.0 Min
Paticle size 60mesh
Cl(%) 0.02 Max
SO4(%) 0.02 Max
Fe(ppm) 10.0 Max
As(ppm) 1.0 Max
Loss on drying(%) 0.30 Max
Ash(%) 0.10 Max
Total plate count(cfu/g) 1000 Max
Yeast & Moulds(cfu/g) 100 Max
E.coli Absence
Salmonella Absence

 

Standard:The Goods Conform to the standards of USP BP EP FCC AJI.

Storage:In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.

Shelf life: 2 years

 

 

L-Citrulline Malate 2:1

Not The Product you want?

Find Other Products: Click on Product Catagories,Our Featured Products

As a Professinal supplier of food ingredients,chemicals and etc. We provide various kinds of products, which can satisfy customers'mutiple product demand at best price, with best quality and offer best Service.

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