Aspartic acid, glycyl-

Superiority:

The Aspartic acid, glycyl- is an organic compound with the formula C₆H₁₀N₂O₅. The systematic name of this chemical is Glycylaspartic acid. With the CAS registry number 79731-35-4, it is also named as 2-(2-Aminoacetylamino)butanedioic acid. The product's categories are Biochemistry; Oligopeptides; Peptide Synthesis; Dipeptides; Dipeptides and Tripeptides; Peptides. Besides, it should stored at -20 °C.

Physical properties about Aspartic acid, glycyl- are: (1)ACD/LogP: -1.49; (2)# of Rule of 5 Violations: 1; (3)ACD/LogD (pH 5.5): -4.73; (4)ACD/LogD (pH 7.4): -5.21; (5)ACD/BCF (pH 5.5): 1; (6)ACD/BCF (pH 7.4): 1; (7)ACD/KOC (pH 5.5): 1; (8)ACD/KOC (pH 7.4): 1; (9)#H bond acceptors: 7; (10)#H bond donors: 5; (11)#Freely Rotating Bonds: 6; (12)Polar Surface Area: 76.15 Å²; (13)Index of Refraction: 1.544; (14)Molar Refractivity: 40.09 cm³; (15)Molar Volume: 126.8 cm³; (16)Polarizability: 15.89×10^-24 cm³; (17)Surface Tension: 75.5 dyne/cm; (18)Density: 1.499 g/cm³; (19)Flash Point: 237.3 °C; (20)Enthalpy of Vaporization: 80.08 kJ/mol; (21)Boiling Point: 468.7 °C at 760 mmHg; (22)Vapour Pressure: 4.41E-10 mmHg at 25 °C.

Preparation: this chemical can be prepared by N²-Gglycyl-DL-asparagine. This reaction will need reagents Amberlyst 15, H₂O. The reaction time is 24 hours with reaction temperature of 100 °C. The yield is about 95%.

You can still convert the following datas into molecular structure:
(1)InChI: InChI=1/C6H10N2O5/c7-2-4(9)8-3(6(12)13)1-5(10)11/h3H,1-2,7H2,(H,8,9)(H,10,11)(H,12,13) 
(2)InChIKey: SCCPDJAQCXWPTF-UHFFFAOYAM 
(3)Std. InChI: InChI=1S/C6H10N2O5/c7-2-4(9)8-3(6(12)13)1-5(10)11/h3H,1-2,7H2,(H,8,9)(H,10,11)(H,12,13) 
(4)Std. InChIKey: SCCPDJAQCXWPTF-UHFFFAOYSA-N