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Allodulcitol Allodulcit Allit
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- Application:The CAS register number of Allitol is 488-44-8. It also can be called as Allodulcit and the IUPAC name about this chemical is (2R,3R,4S,5S)-hexane-1,2,3,4,5,6-hexol. The molecular formula about this c
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- Transportation:The CAS register number of Allitol is 488-44-8. It also can be called as Allodulcit and the IUPAC name about this chemical is (2R,3R,4S,5S)-hexane-1,2,3,4,5,6-hexol. The molecular formula about this c
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The CAS register number of Allitol is 488-44-8. It also can be called as Allodulcit and the IUPAC name about this chemical is (2R,3R,4S,5S)-hexane-1,2,3,4,5,6-hexol. The molecular formula about this chemical is C6H14O6 and the molecular weight is 182.17356. It belongs to the following product categories which include Allose; Basic Sugars (Mono & Oligosaccharides); Biochemistry; Sugars and so on.
Physical properties about Allitol are: (1)ACD/LogP: -4.67; (2)# of Rule of 5 Violations: 1; (3)ACD/LogD (pH 5.5): -4.67; (4)ACD/LogD (pH 7.4): -4.67; (5)ACD/BCF (pH 5.5): 1; (6)ACD/BCF (pH 7.4): 1; (7)ACD/KOC (pH 5.5): 1; (8)ACD/KOC (pH 7.4): 1; (9)#H bond acceptors: 6; (10)#H bond donors: 6; (11)#Freely Rotating Bonds: 11; (12)Polar Surface Area: 55.38 Å2; (13)Index of Refraction: 1.597; (14)Molar Refractivity: 38.89 cm3; (15)Molar Volume: 114.1 cm3; (16)Polarizability: 15.41x10-24cm3; (17)Surface Tension: 99.8 dyne/cm; (18)Density: 1.596 g/cm3; (19)Flash Point: 292.5 °C; (20)Enthalpy of Vaporization: 87.81 kJ/mol; (21)Boiling Point: 494.9 °C at 760 mmHg; (22)Vapour Pressure: 7.22E-12 mmHg at 25 °C.
When you are using this chemical, please be cautious about it as the following:
Details:
The CAS register number of Allitol is 488-44-8. It also can be called as Allodulcit and the IUPAC name about this chemical is (2R,3R,4S,5S)-hexane-1,2,3,4,5,6-hexol. The molecular formula about this chemical is C6H14O6 and the molecular weight is 182.17356. It belongs to the following product categories which include Allose; Basic Sugars (Mono & Oligosaccharides); Biochemistry; Sugars and so on.
Physical properties about Allitol are: (1)ACD/LogP: -4.67; (2)# of Rule of 5 Violations: 1; (3)ACD/LogD (pH 5.5): -4.67; (4)ACD/LogD (pH 7.4): -4.67; (5)ACD/BCF (pH 5.5): 1; (6)ACD/BCF (pH 7.4): 1; (7)ACD/KOC (pH 5.5): 1; (8)ACD/KOC (pH 7.4): 1; (9)#H bond acceptors: 6; (10)#H bond donors: 6; (11)#Freely Rotating Bonds: 11; (12)Polar Surface Area: 55.38 Å2; (13)Index of Refraction: 1.597; (14)Molar Refractivity: 38.89 cm3; (15)Molar Volume: 114.1 cm3; (16)Polarizability: 15.41x10-24cm3; (17)Surface Tension: 99.8 dyne/cm; (18)Density: 1.596 g/cm3; (19)Flash Point: 292.5 °C; (20)Enthalpy of Vaporization: 87.81 kJ/mol; (21)Boiling Point: 494.9 °C at 760 mmHg; (22)Vapour Pressure: 7.22E-12 mmHg at 25 °C.
When you are using this chemical, please be cautious about it as the following:
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