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1 Kilogram |
Negotiable |
Fructus Corni Dogwood Fruit Extract Loganin
Advantages:
•More than 10 years experiences, Leading plant extract industry in China;
•Own GAP planting bases & GMP factory;
•Top quality, Competitive price, Best service;
•Highly motivated and dedicated staff with only one goal "to achieve excellence";
•Supplied more then 200 kinds of standard herbal extracts and 900 kinds of botanical extracts.
Our Services
A.) 100% extracted from natural aged root, very safe.
B.) High purity to meet your body needs.
C.) Have no unpleasant taste compare to others'.and it can be easier to take by oral.
D.) Lower price with a very high and uniform quality.
E.) Have a very large output to meet our customers' big and continual orders.
Product Name |
Dogwood Fruit Extract |
Botanical Name |
Fructus Corni |
Part Used |
Fruit |
Specification |
10%, 20% Loganin |
Test method |
HPLC |
CAS No. |
18524-94-2 |
Molecular Formula |
C17H26O10 |
Molecular Weight |
390.382 |
Appearance |
Red Brown to Gray white fine powder |
Brand Name |
SNT |
What is Dogwood Fruit Extract |
Dogwood is a small deciduous tree growing to 10 m high, often wider than it is tall when mature, with a trunk diameter of up to 30 cm . The leaves are opposite, simple, oval with acute tips, 6-13 cm long and 4-6 cm broad, with an apparently entire margin; they turn a rich red-brown in fall. The fruit is a cluster of two to ten drupes, each 10-15 mm long and about 8 mm wide, which ripen in the late summer and the early fall to a bright red. They are an important food source for dozens of species of birds, which then distribute the seeds. |
Where will Dogwood Fruit Extract used to |
1 Strengthen liver & kidney. 2 Treat coughing & expectorating. 3 Be anti-inflammatory, antiseptic. 4 Relieve desertion and astringing spermatorrhea. |
Application of Dogwood Fruit Extract |
(1)Applied in food field, it's used as food additive with the function of lengthening life. |
Technological Process: |
Raw Material → Immersion in water → Filtering → Purification → Concentration in Vacuum → Killing of Bacteria → Drying →Powder |
Items |
Specification |
Appearance |
Red Brown to Gray white fine powder |
Oder |
Characteristic |
Taste |
Characteristic |
Paiticle size |
Pass 80 mesh |
Loss on drying |
≤5% |
Heavy metals |
<10ppm |
As |
<1ppm |
Pb |
<3ppm |
Assay |
Result |
Loganin |
≥10%, >20% |
Total Plate Count |
<10000cfu/g or <1000cfu/g(Irradiation) |
Yeast & Mold |
<300cfu/g or 100cfu/g(Irradiation) |
E.Coli |
Negative |
Salmonella |
Negative |
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