Casein cas:9000-71-9

Min.Order / FOB Price:Get Latest Price

25 Kilogram	Negotiable

25 Kilogram

Negotiable

Min.Order :25 Kilogram
Purity: 99%
Payment Terms : L/C,D/A,D/P,T/T,Other

Keywords

Casein CAS:9000-71-9 Sodium Caseinate

Quick Details

Appearance:Yellow Crystalline Powder
Application:API
PackAge:25Kg/drum,5KG/Aluminum foil bag,1KG/Aluminum foil bag
ProductionCapacity:200|Kilogram|Month
Storage:keep in cool and dried place
Transportation:BY SEA/AIR

Superiority:

Details:

Introduction:

Casein is mammals, including cows, sheep and the main protein in human milk. Milk proteins, mainly Casein (Casein), human milk is given priority to with albumin. Casein is a large, hard, dense, extremely difficult to digest the curd (curds).

CAS Number: 9000-71-9

EINECS NO.: 232-555-1

MF: C47H48N3NaO7S2

Melting point: 280ºC(DEC.)

Propertie: white or light yellow powder and can dissolve in alkalescence solution.

Analysis Certificate

Specifications:

Tests	Specifications	Results
ASH	≤8.0%	6.0%
MOISTURE	≤12.0%	9.85%
PROTEIN	≥88.0%	91.03%
PH	6.5 ~ 7.0	6.7
FAT	≤1.0%	0.9%
TOTAL PLATE STANDARD	≤30,000/G	26,000/G
LACTOSE	≤0.5%	0.44%
GRAIN	40 ~ 110MESH	COMPLIES

Functions

Usage:

used to collocate protein gel. It has low price and easy to use. It can be used in paper product, carpentry, etc. And still used to produce coated paper in paper industry.

Packaging & Shipping

Package:25kg/drum or as your request.

Storage Situation: Stored in a cool and dry well-closed container. Keep away from moisture and strong light/heat.

Shelf Life: Two years when properly stored.

Delivery: within two weeks after receiving your prepayment.

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