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Milk Thisthle Extract Silybum marianum. (L.)Gaertner Silymarin
Advantages:
•More than 10 years experiences, Leading plant extract industry in China;
•Own GAP planting bases & GMP factory;
•Top quality, Competitive price, Best service;
•Highly motivated and dedicated staff with only one goal "to achieve excellence";
•Supplied more then 200 kinds of standard herbal extracts and 900 kinds of botanical extracts.
Our Services
A.) 100% extracted from natural aged root, very safe.
B.) High purity to meet your body needs.
C.) Have no unpleasant taste compare to others'.and it can be easier to take by oral.
D.) Lower price with a very high and uniform quality.
E.) Have a very large output to meet our customers' big and continual orders.
Product Name: Milk Thisthle Extract
Plant source: Milk Thistle
Latin Name: Silybum marianum. (L.)Gaertner
Part of used: Seed
Specification : 40%~80% Silymarin UV, 30% Silibinin+Isosilybin
Appearance: Yellow fine powder
Extract Method: Grain Alcohol
Solubility: better water solubility
Test method :HPLC
Active Ingredient: Silybin
CAS No.: 22888-70-6
Specifications: 15%~20%
Molecular Formula: C25H22O10
Molecular Mass: 482.436
Active Ingredients: Silymarin
Part of Plant Used: Seed
CAS: 84604-20-6
Molecular Formula: C25H22O10
Molecular Weight: 482.4388
Testing Method: HPLC
Silymarin is a unique flavonoid complex—containing silybin, silydianin, and silychrisin—that is derived from the milk thistle plant.
Poor water solubility and bioavailability of silymarin led to the development of enhanced formulations. a new complex of silybin and natural phospholipids was developed. This improved product is known by the name of Silyphos. By complexing silybin with phospholipids, scientists were able to make silybin into a much more soluble and better-absorbed form. This silybin/phospholipid complex (Silyphos) was found to have significantly improved bioavailability, up to ten times better absorption, and greater effectiveness.
1, Liver protection
2, Anti Free radicals
3, Antioxidant
4, Anti-inflammatory
5, Prevention of skin cancer
Items |
Specification |
Appearance |
Yellow Fine Powder |
Oder |
Characteristic |
Taste |
Characteristic |
Paiticle size |
Pass 80 mesh |
Loss on drying |
≤5% |
Heavy metals |
<10ppm |
As |
<1ppm |
Pb |
<3ppm |
Assay |
Result |
Anthocyanidins |
≥5% |
Total Plate Count |
<10000cfu/g or <1000cfu/g(Irradiation) |
Yeast & Mold |
<300cfu/g or 100cfu/g(Irradiation) |
E.Coli |
Negative |
Salmonella |
Negative |
Raw Material → Immersion in water → Filtering → Purification → Concentration in Vacuum →
Killing of Bacteria → Drying → Powder
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Contact:Alisa Zheng
Tel:+86-029-68859685
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