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Lemon Balm Extract Powder Melissa Officinalis L. Rosmarinic acid
Advantages:
•More than 10 years experiences, Leading plant extract industry in China;
•Own GAP planting bases & GMP factory;
•Top quality, Competitive price, Best service;
•Highly motivated and dedicated staff with only one goal "to achieve excellence";
•Supplied more then 200 kinds of standard herbal extracts and 900 kinds of botanical extracts.
Our Services
A.) 100% extracted from natural aged root, very safe.
B.) High purity to meet your body needs.
C.) Have no unpleasant taste compare to others'.and it can be easier to take by oral.
D.) Lower price with a very high and uniform quality.
E.) Have a very large output to meet our customers' big and continual orders.
Product Name:Lemon Balm Extract Powder
Botanical Name:Melissa Officinalis L.
Part Used:Whole Herb
Active Ingredients:Rosmarinic acid, flavones
Specifications:3%-5% Rosmarinic acid; 5%,10% flavones
Extract Ratio:4:1 ~ 20:1 ; Straight Powder
Appearance:Brown Fine Powder
Brand Name:SNT
Extract Method:Water/Ethanol
Melissa is commonly used in Europe as a tea, liquid extract, and topical preparation. Ancient Greeks and Romans used melissa in surgical dressings for wounds and in preparations to treat venomous or infectious bites and stings such as with dogs and scorpions. Today, melissa's primary use involves the treatment of cold sores and teething. It is also commonly used as an antibacterial and antifungal agent.
1.Antioxidant and antitumor activity;
2.Antimicrobial, antiviral activity against a variety of viruses, including herpes simplex virus (HSV) and HIV-1;
3.Mild sedatives, anxiety reduction and hypnotics;
4.Modulate for mood and cognitive enhancement, mild; sedative and sleep aid;
5.Memory-enhancing properties;
6.Widely use as a mild sedative and antibacterial agent.
1. Applied in Medicine and health products.
2. Applied in pharmaceutical field.
3. Medicine and health products, beverage and food additives.
Items |
Specification |
Appearance |
Brown Powder |
Oder |
Characteristic |
Taste |
Characteristic |
Paiticle size |
Pass 80 mesh |
Loss on drying |
≤5% |
Heavy metals |
<20ppm |
As |
<2ppm |
Pb |
<5ppm |
Assay |
Result |
Total Plate Count |
<10000cfu/g or <1000cfu/g(Irradiation) |
Yeast & Mold |
<1000cfu/g or 100cfu/g(Irradiation) |
E.Coli |
Negative |
Salmonella |
Negative |
Raw Material → Immersion in water → Filtering → Purification → Concentration in Vacuum →
Killing of Bacteria → Drying → Powder
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