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1000 Gram |
Negotiable |
Bitter Apricot Seed Extract extract Amygdalin
About Us
Shannxi sinuote Biotech Co., Ltd is a Hi-tech IMP&EXP company specializing in the R&D and manufacture as well as sale of many kinds of purified natural herb extracts. Your visit will be highly appreciated, and we hope both of us have an opportunity to make progress together.
Our Advantage
Shannxi sinuote Biotech Co., Ltd is professional extract manufacturers of the northwest area. Our company in strict accordance with the industry standard production and testing the purity and microbial indicators are qualified, Manufacturers supply, not only reliable quality but also competitive price.
Terms & Conditions
1.Packing Detail:25kg/drum (25kg net weight,28kg gross weight; Packed in a cardboard-drum with two plastic-bags inside; Drum Size: 510mm high, 350mm diameter) OR 1kg/bag (1kg net weight, 1.2kg gross weight, packed in an aluminum foil bag; Outer: paper carton; Inner: double-layer PE) OR as per your request.
2.Delivery time: 3~5 days after payment
3.Storage: Stored in a cool & dry well closed container, keep away from moisture and strong light,high temperature.
4.Shelf life: Two years when properly stored.
5.Delivery: By UPS/DHL/TNT/EMS/FEDEX or by Air/ Sea as per Qty or as your requirements.
6.Free sample for your test
【Common Name】Bitter Apricot Seed Extract
【Main Ingredient】Amygdalin
【Specification】98%
【Plant Source】Bitter Apricot Seed
【Molecular Formula】C20H27NO11
【Molecular Weight】457.42
【CAS Number】29883-15-6
【Function】Cough and asthma, antitumor, anticoagulant.
Technical Date Sheet
Test items |
Specification |
Typical |
Active ingredient Amygdalin |
>98% |
98.69% |
Appearance |
White powder |
conforms |
Particle size |
95% pass 80mesh |
conforms |
Loss on dry |
<2.0% |
1.66% |
Ash content |
≤1.0% |
0.32% |
Heavy metal |
<10ppm |
<10ppm |
As |
<1ppm |
conforms |
Pb |
<5ppm |
conforms |
Hg |
<0.1ppm |
conforms |
Cd |
<0.1ppm |
conforms |
Solvent residence |
≤0.01% |
conforms |
bacterial |
100cfu/g max |
conforms |
bacillus coli |
Not detected |
Not detected |
salmonella |
Not detected |
Not detected |
Bacillus pyocyaneus |
Not detected |
Not detected |
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CAS NO:36052-37-6
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