Name :Ethyl lactate Synonyms :Lactic acid ethyl ester; 2-Hydroxy-propanoic acid ethyl ester Molecular Formula :C5H10O3 Molecular Weight :118.13…
Name :Ethyl lactate Synonyms :Lactic acid ethyl ester; 2-Hydroxy-propanoic acid ethyl ester Molecular Formula :C5H10O3 Molecular Weight :118.13 EINECS :202-598-0 FEMA :2440 Density :1.03 Melting point: -26 oC Boiling point :151 oC Refractive index :1.4124 Flash point :46 oC Ester volume: ≥ 98.0% Sensory characteristics (flavor): soft and fruity wine. Uses: One of white wine in aroma components, can be widely used for food flavor Function: to increase the concentration of esters in wine, add the appropriate amount can be increased to improve the quality of wine, it aroma, full-bodied, long aftertaste. The dosage :1-3 ‰
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