Glycine CAS NO.5...

Glycine CAS NO.56-40-6
Glycine CAS NO.56-40-6
Glycine CAS NO.56-40-6

Glycine CAS NO.56-40-6

Min.Order / FOB Price:Get Latest Price

25 Metric Ton

Negotiable

  • Min.Order :25 Metric Ton
  • Purity: 99%
  • Payment Terms : L/C,D/A,D/P,T/T,,MoneyGram

Keywords

TG TG BUFFER TRIS-TRICINE BUFFER

Quick Details

  • Appearance:White crystalline powder
  • Application:1.Food grade: Glycine?as?a?nutrition?enhancer?and?food?additive,?improving?the?nutrition?value?of?food,?sweeter?an?keeping?and?improving?food?flavor,to?remove?saccharin?bitterness,?drinks?and?wine?so
  • PackAge:according to customer's request
  • ProductionCapacity:10000|Metric Ton|Year
  • Storage:Placed?in?sealed?container?and?kept?in?a?cool?and?dry?place.
  • Transportation:by sea or by air

Superiority:

1, Full experience of large numbers containers loading in main Chinese seaports

2, Packing with pallet as buyer's special request

3, Best service after shipment with e-mail

4, Cargoes together with container sales service available

5, Rich experience for exporting

6, Cargoes photo before and after loading into container

7, Raw materials from Chinese origin

8, Hefei TNJ Chemical Industry Co., Ltd.(ISO 9001: 2008), are strong in the field of pharmaceuticals, food additives, plant extracts and fine chemicals for more than 10 years.

 

Details:

CAS No.

56-40-6

EINECS

200-272-2

M.F.

C2H5NO2

M.W.

75.07

Chemical Structure

 

 

 

Properties

 

White crystalline powder,Glycine is an amino acid, a building block for protein. It is not considered an “essential amino acid” because the body can make it from other chemicals. A typical diet contains about 2 grams of glycine daily. The primary sources are protein-rich foods including meat, fish, dairy, and legumes.

 

Specification

 

Index name

Spec

Appearance

White crystalline powder

Assay(%)

98.5 - 101.5

pH

5.5 - 6.5

Loss on drying(%)

0.2 Max

Residue on ignition(%)

0.1 Max

SO4(ppm)

60 Max

Heavy metals(ppm)

20 Max

As(ppm)

1 Max

Fe(ppm)

10 Max

NH4(ppm)

100 Max

 

 

 

Application

 

1.Food grade:

Glycine as a nutrition enhancer and food additive, improving the nutrition value of food, sweeter an keeping and improving food flavor,to remove saccharin bitterness, drinks and wine sour buffer and corrective agent, keeping flavored with fresh for pickled vegetables, soy sauce, juice, butter, margarine, pasta, flour ect. Mainly used in bread, cakes, tea, dairy products, carbonated drinks, ice cream.

2.Pharmaceutical grade

As amino acid nutrition injection, Glycine the important material of VB6 synthesis diuresisi medicine. Prevent kidney stones, assist glucose metabolism, help moderate hypoglycemia, improve the body energy. Chiral drug intermediates materials also used as VC stabilizer. 

3.Feed grade

Glycine as feed additive, can improve the feed palatability, improve animal feed intake

4.Industrial Grade

Mainly used for organic synthesis and metal complexing agent.

 

Packing

 

25kg/drum

 

Storage

Placed in sealed container and kept in a cool and dry place.

 

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