food grade Sorbitol 70% liquid CAS 50-70-4

Min.Order / FOB Price:Get Latest Price

1 Metric Ton	FOB Price: USD 1.0000

1 Metric Ton

FOB Price: USD 1.0000

Min.Order :1 Metric Ton
Purity: 70%
Payment Terms : L/C,D/A,D/P,T/T

Keywords

50-70-4 Sorbitol D-Glucitol

Quick Details

Appearance: Clear, colorless, syrupy liquid
Application: food additives for producing mint tablets, vitamin tablets, chewing gum, candy,soluble dietary fibre and the other sugarfree-foodstuff, dried squid thread, roasted fish fillet, surimi, shrimp ball, e
PackAge:270kg/plastic drum, 21.6mts/20'fcl
ProductionCapacity:2000|Metric Ton|Month
Storage:Both liquid and crystal sorbitol should be stored in a cool, shaded, dry environment, away from sunlight. Do not store it together with poisonous or harmful goods in order to avoid pollution
Transportation:by sea

Superiority:

Sorbitol crystalline, sorbitol powder

Identification:

Chemical Name: Sorbitol

Synonyms: D-Glucitol; D-Sorbit;

CAS No.: 50-70-4;98201-93-5

Molecular Formula: C6H14O6

E-Code: E420

Properties: Sorbitol is a kind of White crystalline granule or powder and its liquid is colorless and transparent with a little sweet taste. Sorbitol is a new kind of sweetener made from purified glucose as material via hydrogenation refining ,concentrating .When it was absorbed by human body ,it spreads slowly and then oxidizes to fructose ,and takes part in fructose metabolization. It doesn't affect blood sugar and uric sugar. Hence, it can be used as sweetener for diabetics. With high-moisture-tatiblizing , acid-resisitance and non-ferment nature ,it can be used as sweetener and humectant.

Details:

COA of sorbitol syrup 70%

Product: Sorbitol Syrup 70% -vitamin c grade
Batch No.: 150906
Manufacture Date: Sep 06. 2015
Quantity: 45 Mt
Certificate Of Analysis
Items / Specifications	Test Results
Characteristics: Clear, colorless, syrupy liquid	Complied
Identification: Conforms	Complied
Solid content: 70.0% min	71.3%
Sorbitol: 98.0% min	98.5%
Specific gravity at 25/25 deg C: 1.295 min	1.31
Refractive index at 20 deg C: 1.455 min	1.465
Specific optical rotation: + 4.0 - + 6.0	4.8
Reducing sugars: 0.15% max	0.08%
Total sugars: 0.3% max	0.22%
pH (50% aq.sol.): 5.0 - 7.0	5.6
Residue on ignition: 0.1% max	Complied
Heavy metals: 5ppm max	Complied
Nickel: 1ppm max	Complied
Lead: 1ppm max	Complied
Arsenic: 1ppm max	Complied
Chloride: 50ppm max	Complied
Sulphate: 50ppm max	Complied
Total bacterium: 100p/ml max	Complied
Colon bacillus: Absent in 1ml	Complied