40 60 90 95 glycerol monostearate GMS

Min.Order / FOB Price:Get Latest Price

5 Metric Ton	FOB Price: USD 1.0000

5 Metric Ton

FOB Price: USD 1.0000

Min.Order :5 Metric Ton
Purity: 95%
Payment Terms : L/C,D/A,D/P,T/T

Keywords

31566-31-1 E471 Emulsifier Glycerol monostearate

Quick Details

Appearance:White powder
Application:GMS is a food additive used as a thickening, emulsifying, anti-caking, and preservative agent; an emulsifying agent for oils, waxes, and solvents; a protective coating for hygroscopic powders; a solid
PackAge:25kg bag
ProductionCapacity:1500|Metric Ton|Month
Storage:RT.
Transportation:BY SEA

Superiority:

Glycerol monostearate(GMS)

Identification:

Chemical Name: Monostearin

Synonyms: Glycerol Monostearate; GMS; Molecular Distilled Monoglyceride; 2,3-Dihydroxypropyl octadecanoate

CAS No.: 11099-07-3

Molecular Formula: C21H42O4

Properties: white or cream-like waxy flakes with the odour of fatty, free flowing, poisonless. Disperse in hot water, soluble in hot alcohol. Glycerol monostearate, commonly known as GMS, is an organic molecule used as an emulsifier. GMS is a colorless, odorless, and sweet-tasting flaky powder that is hygroscopic. It is a glycerol ester of stearic acid.

Specifications:

Total Monoglyceride content%: ≥95

HLB value:3.8

Acid value%: ≤2.0

Iodine value: ≤1.0

Melting Point℃: ≥65

Heavy Metals%: ≤0.0005

Arsenic(As)%: ≤0.0001

Iron(Fe)%: ≤0.0002

Application:

GMS is used principally as emulsifiers, starch-complexing agents and aerating agents and they are widely used. Applications include: Baked goods, e.g. bread, cakes; Confectionery, e.g. chewing gum, toffees, caramels; Dairy products, e.g. imitation creams, desserts, edible ices; Fats, e.g. margarines, shortenings; Starch, e.g. mashed potatoes, pasta.

Details:

SPECIFICATION

Total Monoglyceride content (%)	≥40 or 60
Free glycerol(%)	≤7.0
Acid value (%)	≤5.0
Iodine value(g/100g)	≤3.0
Melting Point (°C)	≥54
Heavy Metal (Calculated by Pb) (%)	≤0.0002
Arsenic(Calculated by As) (%)	≤0.0002

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