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1 Metric Ton |
Negotiable |
299-29-6 Ferrous gluconate Ferrous gluconate//cas 299-29-6
Food Additives Nutrition Enhancer Ferrous Gluconate Specification
Item |
USP |
FCC |
Content |
97.0-102.0% |
97.0-102.0% |
Identification |
AB(+) |
AB(+) |
Loss on drying |
6.5-10.0% |
6.5-10.0% |
Chloride |
0.07% max |
0.07% max |
Oxalic acid |
qualified |
qualified |
Sulphate |
0.1% max |
0.1% max |
Arsenic |
3ppm max |
3ppm max |
Plumbum |
10ppm max |
10ppm max |
Mercury |
3ppm max |
3ppm max |
Ferriporphyrin |
2.0% max |
2.0% max |
Reducing sugar |
qualified |
qualified |
Organic volatiles |
meeting needs |
|
Total number of baterium |
|
100/g max |
Mucedine |
|
100/g max |
Saccharomycetes |
|
100/g max |
Ferrous gluconate Uses
Ferrous gluconate is effectively used in the treatment of hypochromic anemia. The use of this compound compared with other iron preparations results in satisfactory reticulocyte responses, a high percentage utilization of iron, and daily increase in hemoglobin that a normal level occurs in a reasonably short time.
Ferrous gluconate is also used as a food additive when processing black olives. It is represented by the food labeling E number E579 in Europe. It imparts a uniform jet black color to the olive
Packaging
25kgs per bag or fiber drum
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