6-AMINO PENICILLINI...

6-AMINO PENICILLINIC ACID

6-AMINO PENICILLINIC ACID

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10 Gram

Negotiable

  • Min.Order :10 Gram
  • Purity: 99%
  • Payment Terms : T/T,,MoneyGram,Other

Keywords

6-Aminopenicillanic acid 551-16-6,chemical C8H12N2O3S,research

Quick Details

  • Appearance:solid
  • Application:Orally active estrogenic steroid. It was the estrogen used in many of the first oral contraceptives
  • PackAge:in foil bag or customized
  • ProductionCapacity:10|Kilogram|Week
  • Storage:2-8°C
  • Transportation:shipping by courier or by sea

Superiority:

 
6-Aminopenicillanic acid Basic information
Product Name: 6-Aminopenicillanic acid
Synonyms: (25,5R,6R)-6-AMINO-3,3-DIMETHYL-7-OXO-4-THIA-1-AZABICYCLO[3.2.0]HEPTANE-2-CARBOXYLIC ACID;(2S,5R,6R)-6-AMINO-3,3-DIMETHYL-7-OXO-4-THIA-1-AZABICYCLO-[3.2.0]HEPTANE-2-CARBOXYLIC ACID;6-AMINO-2,2-DIMETHYL-5-OXOPERHYDROAZETO[2,1-B][1,3]THIAZOLE-3-CARBOXYLIC ACID;6-AMINO-3,3-DIMETHYL-7-OXO-4-THIA-1-AZABICYCLO[3.2.0]HEPTANE-2-CARBOXYLIC ACID;6-APA;(+)-6-AMINOPENICILLANIC ACID;6-AMINOPENICILLANIC ACID;6-AMINO PENICILLINIC ACID
CAS: 551-16-6
MF: C8H12N2O3S
MW: 216.26
EINECS: 208-993-4
Product Categories: Organic acids;Antibiotics for Research and Experimental Use;beta-Lactams (Antibiotics for Research and Experimental Use);Biochemistry;Chemical Intermediate;Used as pharmaceutical intermediates;API

 

Details:

 
6-Aminopenicillanic acid Chemical Properties
mp  198-200 °C (dec.)(lit.)
alpha  276.3 º (c=1.2, 0.1N HCl 22 ºC)
storage temp.  2-8°C
Merck  14,458
BRN  15080
CAS DataBase Reference 551-16-6(CAS DataBase Reference)
EPA Substance Registry System 4-Thia-1-azabicyclo[ 3.2.0]heptane-2-carboxylic acid, 6-amino-3,3-dimethyl-7-oxo-, (2S,5R,6R)-(551-16-6)
 
Safety Information
Hazard Codes  Xn
Risk Statements  42/43
Safety Statements  22-36/37-45-37-24-36
WGK Germany  2
RTECS  XH8225000
F  10
HS Code  29349990
 
 
6-Aminopenicillanic acid Usage And Synthesis
Chemical Properties WHITE TO CREAM FINE POWDER
Usage (+)-6-Aminopenicillanic Acid is the core structure in penicillins, obtained from the fermentation brew of the Penicillium mold. (+)-6-Aminopenicillanic Acid is used as the main starting block for the preparation of numerous semisynthetic penicillins.

 

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