- Min.Order :1 Gram
- Purity: 99%
- Payment Terms : L/C,T/T,
Keywords
C12H22O11 CAS:9050-36-6 C12H22O11 Maltodextrin CAS:9050-36-6 C12H22O11
Quick Details
- Appearance:white poweder
- Application:CAS:9050-36-6 C12H22O11 Maltodextrin
- PackAge:Plastic vacuum packaging bag or bucket
- ProductionCapacity:1|Metric Ton|Day
- Storage:under the cool and dry area
- Transportation:by express or by sea
Superiority:
| Maltodextrin Basic information |
| Product Name: | Maltodextrin |
| Synonyms: | MALTODEXTRIN;DEXTRIN ON SEPHAROSE;DEXTRIN TYPE I;DEXTRIN TYPE II;DEXTRIN TYPE III;DEXTRIN TYPE IV;DEXTRIN (WHITE);DEXTRIN 10 |
| CAS: | 9050-36-6 |
| MF: | C12H22O11 |
| MW: | 342.29648 |
| EINECS: | 232-940-4 |
| Product Categories: | Carbohydrates and Starches;Natural Polymers;Polymer Science;Carbohydrates and Starches;Materials Science;Natural Polymers;Polymer Science;Polymers;thickener |
| Mol File: | 9050-36-6.mol |
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| Maltodextrin Chemical Properties |
| mp | 240 °C (dec.)(lit.) |
| storage temp. | room temp |
| solubility | H2O: 0.1 g/mL hot, complete, yellow to very deep yellow |
| form | powder |
| color | yellow |
| EPA Substance Registry System | Maltodextrin(9050-36-6) |
| MSDS Information |
| Provider | Language |
|---|---|
| ACROS | English |
| SigmaAldrich | English |
| ALFA | English |
| Maltodextrin Usage And Synthesis |
| Chemical Properties | White powder |
| Usage | Maltodextrin is an oligosaccharide that is derived from starch. Maltodextrin is commonly used as a food additive and in the production of candies and sodas. |
Details:
| Maltodextrin Basic information |
| Product Name: | Maltodextrin |
| Synonyms: | MALTODEXTRIN;DEXTRIN ON SEPHAROSE;DEXTRIN TYPE I;DEXTRIN TYPE II;DEXTRIN TYPE III;DEXTRIN TYPE IV;DEXTRIN (WHITE);DEXTRIN 10 |
| CAS: | 9050-36-6 |
| MF: | C12H22O11 |
| MW: | 342.29648 |
| EINECS: | 232-940-4 |
| Product Categories: | Carbohydrates and Starches;Natural Polymers;Polymer Science;Carbohydrates and Starches;Materials Science;Natural Polymers;Polymer Science;Polymers;thickener |
| Mol File: | 9050-36-6.mol |
|
|
|
| Maltodextrin Chemical Properties |
| mp | 240 °C (dec.)(lit.) |
| storage temp. | room temp |
| solubility | H2O: 0.1 g/mL hot, complete, yellow to very deep yellow |
| form | powder |
| color | yellow |
| EPA Substance Registry System | Maltodextrin(9050-36-6) |
| MSDS Information |
| Provider | Language |
|---|---|
| ACROS | English |
| SigmaAldrich | English |
| ALFA | English |
| Maltodextrin Usage And Synthesis |
| Chemical Properties | White powder |
| Usage | Maltodextrin is an oligosaccharide that is derived from starch. Maltodextrin is commonly used as a food additive and in the production of candies and sodas. |
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