Tylosin tartrate

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Purity: 75%

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PackAge:25KGS/DRUMS
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Specifications Offered as 1 g (sc-204933) and 5 g (sc-204933A) sizes Molecular Weight: 1066.2 Molecular Formula: C46H77NO17 ·C4H4O6 Purity: ≥98%…

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Specifications Offered as 1 g (sc-204933) and 5 g (sc-204933A) sizes Molecular Weight: 1066.2 Molecular Formula: C46H77NO17 ·C4H4O6 Purity: ≥98% Solubility: Soluble in water SMILES: CCC1C(C=C(C=CC(=O)C(CC(C(C(C(CC(=O)O1)O)C)OC2C(C(C (C(O2)C)OC3CC(C(C(O3)C)O)(C)O)N(C)C)O)CC=O)C)C)COC 4C(C(C(C(O4)C)O)OC)OC.C(C(C(=O)O)O)(C(=O)O)O Description Tylosin tartrate is an antibiotic with a large macrocyclic lactone ring and is originally produced from fermentation of Streptomyces fradiae. This compound has been shown to be effective in vitro against Staphylococcus intermedius and sensitive mycoplasma organisms. Although a lot of antibiotics tend to suppress the immune system, macrolide antibiotics have been reported to enhance the immune system when used in chicken models. Studies suggest that chronic exposure to this compound may have a negative effect on the respiratory system. Safety UN Number: UN 3077, Class 9, Packing group III For Research Use Only Reference Numbers PubChem Compound ID: 6433274 References 1. Knothe, H. 1977. Infection. 5: 183-187. PMID: 334674 2. Lee, H.S., et al. 1989. Br J Ind Med. 46: 498-499. PMID: 2765423 3. Scott, B., et al. 2010. Vet. Ther. 11: E1-E7. PMID: 20960412

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