Ursolic acid Loquat leaf extract Rosemary Extract
Ursolic Acid,Hplc,
1.Factory
2. control heavy metals
2. Testing need only one day
1.Product: Ursolic acid - 98%
2.English Name: Ursolic acid
3.CAS NO.77-52-1
4.Specification:98% Ursolic acid by HPLC
Certification
Item |
Specification |
Method Result |
|||
Physical Property |
|||||
Appearance |
Fine Powder |
Organoleptic Conforms |
|||
Color |
White powder or off-white powder |
Organoleptic Conforms |
|||
Odour |
Characteristic |
Organoleptic Conforms |
|||
General Analysis |
|||||
Identification Ursolic Acid Loss on Drying |
Identical to R.S. sample 98% ≤5.0% |
HPLC HPLC Eur.Ph.6.[2.8.17] |
Conforms 98.20% 3.14% |
||
Ash |
≤5.0% |
Eur.Ph.6.0[2.4.16] 3.37% |
|||
Contaminants |
|||||
Pesticides Residue |
Meet USP32<561> |
USP32<561> Conforms |
|||
Lead(Pb) |
≤3.0mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 2.1 |
|||
Arsenic(As) |
≤2.0mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 1.9 |
|||
Cadmium(Cd) |
≤1.0mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 0.7 |
|||
Mercury(Hg) |
≤0.1mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 0.07 |
|||
Microbiological |
|||||
Total Plate Count |
≤1000cfu/g |
USP30<61> 120 |
|||
Yeast &Mold |
≤100cfu/g |
USP30<61> 40 |
|||
E.Coli. |
Negative |
USP30<62> Conforms |
|||
Salmonella |
Negative |
USP30<62> Conforms |
|||
Shelf Life |
24 months under the conditions below, no antioxidant used |
||||
Package&Storage |
Standard packed in fiber-drum and two plastic bags inside |
||||
N.W: 25kgs. I.D. 35 x H51 cm; |
|||||
Store in a cool,dry place away from Moisture, Light, Oxygen
|
Ursolic Acid,Hplc,
1.Factory
2. control heavy metals
3. Testing need only one day
1.Product: Ursolic acid - 98%
2.English Name: Ursolic acid
3.CAS NO.77-52-1
4.Specification:98% Ursolic acid by HPLC
Certification
Item |
Specification |
Method Result |
|||
Physical Property |
|||||
Appearance |
Fine Powder |
Organoleptic Conforms |
|||
Color |
White powder or off-white powder |
Organoleptic Conforms |
|||
Odour |
Characteristic |
Organoleptic Conforms |
|||
General Analysis |
|||||
Identification Ursolic Acid Loss on Drying |
Identical to R.S. sample 98% ≤5.0% |
HPLC HPLC Eur.Ph.6.[2.8.17] |
Conforms 98.20% 3.14% |
||
Ash |
≤5.0% |
Eur.Ph.6.0[2.4.16] 3.37% |
|||
Contaminants |
|||||
Pesticides Residue |
Meet USP32<561> |
USP32<561> Conforms |
|||
Lead(Pb) |
≤3.0mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 2.1 |
|||
Arsenic(As) |
≤2.0mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 1.9 |
|||
Cadmium(Cd) |
≤1.0mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 0.7 |
|||
Mercury(Hg) |
≤0.1mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 0.07 |
|||
Microbiological |
|||||
Total Plate Count |
≤1000cfu/g |
USP30<61> 120 |
|||
Yeast &Mold |
≤100cfu/g |
USP30<61> 40 |
|||
E.Coli. |
Negative |
USP30<62> Conforms |
|||
Salmonella |
Negative |
USP30<62> Conforms |
|||
Shelf Life |
24 months under the conditions below, no antioxidant used |
||||
Package&Storage |
Standard packed in fiber-drum and two plastic bags inside |
||||
N.W: 25kgs. I.D. 35 x H51 cm; |
|||||
Store in a cool,dry place away from Moisture, Light, Oxygen |
Functions:
1.Hepatoprotective, anti-hepatitis effect.
2.Anti-tumor effect,Antioxidant,Antimicrobial, anti-inflammatory and antiviral effects.
3.Hypolipidemic, anti-atherosclerosis, lowers blood glucose.
4.Inhibit the AIDS Virus. Anti-diabetic, anti-ulcer effect.
5.The role of Calm and stability. Enhance immune function.
Applications:
1. Applied in food field, as raw materials of tea is easy to reduce phlegm;
2. Applied in pharmaceutical field, may be it will become a new anti-cancer drug with low toxic;
3. Applied in cosmetic field, it can invigorate blood circulation and remove beverage.
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