Phytic acid 50% phytic acid Phytic acid 83-86-3
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2.Competitive price and quality;
3,Free sample can be provided;
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5. prompt delivery;
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Phytic acid is a natural plant antioxidant constituting 1-5% of most cereals, nuts, legumes, oil seeds, pollen and spores.
We can produce Phytic acide 70% and 100%. We ensure we can povide high-quality product and competitive price for you.
By virtue of forming a unique iron chelate it suppresses iron-catalyzed oxidative reactions and may serve a potent antioxidant function in the preservation of seeds. But the same mechanism dietary phytic acid may lower the incidence of colonic cancer and protect against other inflammatory bowel diseases its addition to foods inhibits lipid peroxidation and concomitant oxidative spoilage, such as discoloration putrefaction, and syneresis. A multitude of other industrial applications are based on the anti-oxidation function of phytic acid. Phytic acid is able to combine metals to form white insoluble mineral salts. It's chelating ability is 2-8 times to EDTA. Strong chelating ability and antioxidant make it become more and more popular, in the industries of food, cosmetics, pharmcaceutical and beverage areas.
Our products have been exported to USA, Korean etc. The quality can meet our clients' requirements. Hope we can establish long-term and stable relationship with you.
CAS No.: |
83-86-3
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MF: |
C6H6O24P6
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Place of Origin: |
China (Mainland)
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Type: |
Colorants, Preservatives
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Packaging Details: | 200kg/drum or as your needs |
Delivery Detail: | Prompt shipment |
Product name: | Fytic acid | ||||||||||||
English name: | Fytic acid | ||||||||||||
CAS RN: | 83-86-3 | ||||||||||||
Molecular formula: | C6H18O24P6 | ||||||||||||
Molecular weight: | 660.0 | ||||||||||||
Properties: | Light yellow to light brown pasty liquid. | ||||||||||||
Quality index: |
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Use: | In can be used in food industry |
CAS NO:3081-61-6
CAS NO:3081-61-6
CAS NO:3081-61-6
CAS NO:3081-61-6
CAS NO:3081-61-6
CAS NO:3081-61-6
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