Pine bark extract

Pine bark extract

Pine bark extract

Min.Order / FOB Price:Get Latest Price

1 Kilogram

Negotiable

  • Min.Order :1 Kilogram
  • Purity: 95% (UV)

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Quick Details

  • Appearance:white fine powder
  • Application:health care products, medicine
  • PackAge:1kg/aluminum foil bag; 25kg/drum
  • ProductionCapacity:
  • Storage:2 years
  • Transportation:EMS/DHL/UPS/TNT or by air

Superiority:

Pine Bark Extract CAS NO.: 133248-87-0 Product Name: Pine Bark P.E. Botanical Name: Pinus Massoniana Lamb Used Part: Bark Main Ingredient: Pro…

Details:

Pine Bark Extract CAS NO.: 133248-87-0 Product Name: Pine Bark P.E. Botanical Name: Pinus Massoniana Lamb Used Part: Bark Main Ingredient: Proanthocyanidins Specification: 95% (UV) ...................................................Description: Pine bark extract is made from the bark of Pinus Massoniana Lamb, which contains naturally occurring chemicals called proanthocyanidins. Pine bark extract is a new nutritional supplement used for its antioxidant properties, which are believed to be effective for a wide range of healing and preventative purposes. ...................................................Main Functions: 1. Help protect cells from free radical damage and increase the effectiveness of vitamin C; 2. Protect against arthritis, complications from diabetes, cancer, heart disease, and problems with circulation such as swelling and varicose veins; 3. Help lower cholesterol, and to decrease the risk and severity of atherosclerosis, or damage to the arteries. ...................................................Package: Double plastic-bag inside, aluminum foil bag or fiber drum outside. Storage: Stored in a clean, cool, dry area; keep away from strong, direct light. Shelf Life: Two years when properly stored. ...................................................Certificate of Analysis Items Specification Appearance Red Brown Powder Oder Characteristic Taste Characteristic Particle Size 100% through 80 Mesh Loss on Drying < 5.0% Heavy Metals < 20ppm Arsenic(As) < 2ppm Lead(Pb) < 2ppm Assay Proanthocyanidins by UV > 95.0% Total Plate Count < 10,000cfu/G Yeast & Mold < 100cfu/G E.Coli. Negative Salmonella Negative

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